{"schemaVersion":"jobsearcher.job.v1","id":"1029007f95b1dbd6dc669fb8","url":"https://jobsearcher.com/jobs/1029007f95b1dbd6dc669fb8","canonicalUrl":"https://jobsearcher.com/jobs/1029007f95b1dbd6dc669fb8","title":"Cook","description":"The Cook/Deli Clerk greets customers, prepares product, maintains food safety and sanitation standards. Our Deli Clerk’s focus is to achieve a best in class customer experience that exceeds our customer’s expectations time and time again.\nTasks and Responsibilities:\nExhibits a cheerful and helpful manner while greeting customers and preparing orders.\nDemonstrates a complete understanding of menu items and explains them to customers accurately.\nPrepares food neatly, accurately, and in a timely manner.\nReplenishes items to ensure a sufficient supply throughout the shift.\nCleans and maintains all areas of the deli to promote a clean image.\nUnderstands and adheres to proper food handling, quality, safety and\nsanitation standards during food preparation, service and clean up.\nOperates Point of Sale system/cash register, scanner and credit card/\ndebit card terminal accurately and efficiently.\nPerforms basic math functions to collect payment and make change.\nPerforms light paperwork duties as assigned.\nPromotes a positive team environment.\nMaintains a professional appearance and grooming standards as\noutlined in the employee handbook.\nPromotes the rewards program as well as approved merchandise or\nmarketing programs.\nCompletes all other tasks and activities assigned by Management.\nPrerequisites:\nExperience & Skills: No previous experience required.\nAbility to understand and implement written and verbal instruction.\nPhysical: Must be able to work any area of the restaurant when needed\nand to operate a computerized Point of Sale system/cash register.\nPosition requires bending, standing, and walking the entire workday. Must\nhave the ability to lift 10 pounds frequently and up to 30 pounds\nJob Type: Part-time\nPay: $14.00 - $15.00 per hour\nExpected hours: 20 – 29 per week\nBenefits:\n401(k)\n401(k) matching\nPaid time off\nPaid training\nShift:\nDay shift\nEvening shift\nWork Location: In person","company":"Shell","rawCompany":"shell","city":"Bloomington","state":"IL","isRemote":false,"isActive":false,"createdAt":"2026-08-09T13:39:18.901Z","occupations":[{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"},{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"}],"industries":[{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"445110","title":"Supermarkets and Other Grocery Retailers (except Convenience Retailers)","slug":"supermarkets-and-other-grocery-retailers-except-convenience-retailers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Cook","description":"The Cook/Deli Clerk greets customers, prepares product, maintains food safety and sanitation standards. Our Deli Clerk’s focus is to achieve a best in class customer experience that exceeds our customer’s expectations time and time again.\nTasks and Responsibilities:\nExhibits a cheerful and helpful manner while greeting customers and preparing orders.\nDemonstrates a complete understanding of menu items and explains them to customers accurately.\nPrepares food neatly, accurately, and in a timely manner.\nReplenishes items to ensure a sufficient supply throughout the shift.\nCleans and maintains all areas of the deli to promote a clean image.\nUnderstands and adheres to proper food handling, quality, safety and\nsanitation standards during food preparation, service and clean up.\nOperates Point of Sale system/cash register, scanner and credit card/\ndebit card terminal accurately and efficiently.\nPerforms basic math functions to collect payment and make change.\nPerforms light paperwork duties as assigned.\nPromotes a positive team environment.\nMaintains a professional appearance and grooming standards as\noutlined in the employee handbook.\nPromotes the rewards program as well as approved merchandise or\nmarketing programs.\nCompletes all other tasks and activities assigned by Management.\nPrerequisites:\nExperience & Skills: No previous experience required.\nAbility to understand and implement written and verbal instruction.\nPhysical: Must be able to work any area of the restaurant when needed\nand to operate a computerized Point of Sale system/cash register.\nPosition requires bending, standing, and walking the entire workday. Must\nhave the ability to lift 10 pounds frequently and up to 30 pounds\nJob Type: Part-time\nPay: $14.00 - $15.00 per hour\nExpected hours: 20 – 29 per week\nBenefits:\n401(k)\n401(k) matching\nPaid time off\nPaid training\nShift:\nDay shift\nEvening shift\nWork Location: In person","datePosted":"2026-08-09T13:39:18.901Z","dateModified":"2026-08-09T13:39:18.901Z","hiringOrganization":{"@type":"Organization","name":"Shell","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Bloomington","addressRegion":"IL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"1029007f95b1dbd6dc669fb8"},"url":"https://jobsearcher.com/jobs/1029007f95b1dbd6dc669fb8"}}