{"schemaVersion":"jobsearcher.job.v1","id":"0f8ce083092c83d3e58d66da","url":"https://jobsearcher.com/jobs/0f8ce083092c83d3e58d66da","canonicalUrl":"https://jobsearcher.com/jobs/0f8ce083092c83d3e58d66da","title":"Round Table Shift Manager","description":"Round Table Shift Manager\nThe Shift Manager performs a variety of duties, including greeting and serving guests, preparing product, maintaining food safety and sanitation standards, and completing light paperwork. A Shift Manager is responsible for working well within the restaurant team, focusing on the timely completion of assigned shift duties and operate with a high level of commitment to safety and excellent customer service.\nRESPONSIBILITIES AND DUTIES:\nAssist with shift scheduling.\nAssist in training, coaching and development of newly hired team members.\nUnderstand and adheres to all quality standards, formulas and procedures.\nMaintain a professional appearance and grooming standards as outlined in the C.G. Hospitality Group Inc. Operations Manual.\nEnsure all required tasks that need to be completed are done on time for our guests.\nEnsure that employee morale on their shift remains high and the team is developing great guest service.\nEnsure team members adhere to meal and break periods.\nEnsure all safety standards are being followed.\nCommunicate all issues with the store manager\nPerform light paperwork duties as assigned.","company":"Cghospitalityroundtable","rawCompany":"cghospitalityroundtable","city":"Sanger","state":"CA","isRemote":false,"isActive":false,"createdAt":"2026-07-20T11:00:42.151Z","occupations":[{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"},{"code":"39-1022.00","title":"First-Line Supervisors of Personal Service Workers","slug":"first-line-supervisors-of-personal-service-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Round Table Shift Manager","description":"Round Table Shift Manager\nThe Shift Manager performs a variety of duties, including greeting and serving guests, preparing product, maintaining food safety and sanitation standards, and completing light paperwork. A Shift Manager is responsible for working well within the restaurant team, focusing on the timely completion of assigned shift duties and operate with a high level of commitment to safety and excellent customer service.\nRESPONSIBILITIES AND DUTIES:\nAssist with shift scheduling.\nAssist in training, coaching and development of newly hired team members.\nUnderstand and adheres to all quality standards, formulas and procedures.\nMaintain a professional appearance and grooming standards as outlined in the C.G. Hospitality Group Inc. Operations Manual.\nEnsure all required tasks that need to be completed are done on time for our guests.\nEnsure that employee morale on their shift remains high and the team is developing great guest service.\nEnsure team members adhere to meal and break periods.\nEnsure all safety standards are being followed.\nCommunicate all issues with the store manager\nPerform light paperwork duties as assigned.","datePosted":"2026-07-20T11:00:42.151Z","dateModified":"2026-07-20T11:00:42.151Z","hiringOrganization":{"@type":"Organization","name":"Cghospitalityroundtable","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Sanger","addressRegion":"CA","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"0f8ce083092c83d3e58d66da"},"url":"https://jobsearcher.com/jobs/0f8ce083092c83d3e58d66da"}}