{"schemaVersion":"jobsearcher.job.v1","id":"0e4fddf3bb2dfb7a7c8adc8e","url":"https://jobsearcher.com/jobs/0e4fddf3bb2dfb7a7c8adc8e","canonicalUrl":"https://jobsearcher.com/jobs/0e4fddf3bb2dfb7a7c8adc8e","title":"Prep Cook/Server","description":"SAGE Dining Services® is seeking an experienced Prep Cook/Server with a passion for culinary to join our team at a private Pre-K through 12th-grade private school in Nashville, Tennessee. This role will include daily interaction with children and staff, so customer service skills and enthusiasm are a must! The role may also require transporting meals across campus.\nSAGE offers weekly pay, comprehensive benefits, continuous training, and room to grow your food service career! All our team members at this school interact with a smile with the students, faculty, and staff to provide exceptional dining experiences that inspire minds and foster community.\nSchedule:\nMonday through Friday\n7:00 a.m. to 3:00 p.m.\nSummers and school holidays off\nSome catering events and weekends may be required\nIf you thrive in a collaborative environment and are committed to maintaining high standards of cleanliness and efficiency, we encourage you to apply!\nPay Type: $17.00 -$19.00 Hourly\nTime Commitment: Full Time\nWhat you'll get:\nBenefits for full-time positions.\nPaid time off.\nCompetitive wages paid weekly.\nOngoing training.\nCareer growth opportunities.\nUniforms, masks and shoes provided.\nMission based company with values you trust.\nWhat you'll do:\nEnsure that all food is appropriately displayed and visually appealing.\nInteract cheerfully with SAGE guests and Team Members and provide service with a smile.\nPrepare assigned menu items in strict accordance with SAGE recipes.\nClean, restock, and replenish serving lines and stations to ensure our guests enjoy amazing dining experiences.\nClean all work areas and customer service areas on an ongoing basis.\nUse proper food handling, storage, and sanitation techniques always (HACCP).\nAssist in training new culinary Team Members.\nEndure exposure to extreme temperatures; intense heat and freezing cold.\nAdapt to additional duties as assigned by management.\nWhat you'll need:\nExperience as a Prep Cook or Cook preferred, but not required.\nAbility to understand and execute recipes and instructions in detail.\nAbility to properly set up a buffet or serving station.\nExperience in customer service strongly preferred, but not required.\nFood safety certifications as required by jurisdiction.\nAbout SAGE\nAt SAGE, you’ll find a collaborative environment where passionate people come together to create great food and feed the future.\nWhether you’re starting your career or looking to take the next step, you’ll have opportunities to learn and grow. More than 60% of our Managers are promoted from within, and, with venues nationwide, you’ll have the flexibility to explore new roles and locations as your career develops.\nIf you’re excited about food, teamwork, and making an impact, this is the place for you.\nFull-time hourly-paid Team Members enjoy comprehensive medical, dental, and vision coverage with multiple plan options; company-paid short-term disability; company-paid life insurance; supplemental life insurance; a 401(k) with company match; a discount buying program; an employee assistance program; paid holidays and personal days; and benefits through the SAGE Foundation, including access to apply for academic scholarships for dependents and disaster assistance. Long-term disability is available for management Team Members. All Team Members accrue sick time, and full-time Team Members accrue vacation time.\nGROW. CREATE. COLLABORATE.\nLearn more at sagedining.com or connect with us on Instagram, LinkedIn, Facebook, and X.\nThis job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.\nEqual opportunity employer.\nIf you’re a candidate living in California or applying for a position in California, please visit sagedining.com/blog/post/156768/california-consumer-privacy-notice-to-california-employees-and-job-applicants for information regarding SAGE’s California privacy practices.\nJob Type: Full-time\nPay: $17.00 - $19.00 per hour\nWork Location: In person","company":"Sage Dining Services","rawCompany":"sage dining services","city":"Franklin","state":"TN","isRemote":false,"isActive":false,"createdAt":"2026-06-30T06:03:33.707Z","occupations":[{"code":"35-2021.00","title":"Food Preparation Workers","slug":"food-preparation-workers"},{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2012.00","title":"Cooks, Institution and Cafeteria","slug":"cooks-institution-and-cafeteria"}],"industries":[{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"},{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Prep Cook/Server","description":"SAGE Dining Services® is seeking an experienced Prep Cook/Server with a passion for culinary to join our team at a private Pre-K through 12th-grade private school in Nashville, Tennessee. This role will include daily interaction with children and staff, so customer service skills and enthusiasm are a must! The role may also require transporting meals across campus.\nSAGE offers weekly pay, comprehensive benefits, continuous training, and room to grow your food service career! All our team members at this school interact with a smile with the students, faculty, and staff to provide exceptional dining experiences that inspire minds and foster community.\nSchedule:\nMonday through Friday\n7:00 a.m. to 3:00 p.m.\nSummers and school holidays off\nSome catering events and weekends may be required\nIf you thrive in a collaborative environment and are committed to maintaining high standards of cleanliness and efficiency, we encourage you to apply!\nPay Type: $17.00 -$19.00 Hourly\nTime Commitment: Full Time\nWhat you'll get:\nBenefits for full-time positions.\nPaid time off.\nCompetitive wages paid weekly.\nOngoing training.\nCareer growth opportunities.\nUniforms, masks and shoes provided.\nMission based company with values you trust.\nWhat you'll do:\nEnsure that all food is appropriately displayed and visually appealing.\nInteract cheerfully with SAGE guests and Team Members and provide service with a smile.\nPrepare assigned menu items in strict accordance with SAGE recipes.\nClean, restock, and replenish serving lines and stations to ensure our guests enjoy amazing dining experiences.\nClean all work areas and customer service areas on an ongoing basis.\nUse proper food handling, storage, and sanitation techniques always (HACCP).\nAssist in training new culinary Team Members.\nEndure exposure to extreme temperatures; intense heat and freezing cold.\nAdapt to additional duties as assigned by management.\nWhat you'll need:\nExperience as a Prep Cook or Cook preferred, but not required.\nAbility to understand and execute recipes and instructions in detail.\nAbility to properly set up a buffet or serving station.\nExperience in customer service strongly preferred, but not required.\nFood safety certifications as required by jurisdiction.\nAbout SAGE\nAt SAGE, you’ll find a collaborative environment where passionate people come together to create great food and feed the future.\nWhether you’re starting your career or looking to take the next step, you’ll have opportunities to learn and grow. More than 60% of our Managers are promoted from within, and, with venues nationwide, you’ll have the flexibility to explore new roles and locations as your career develops.\nIf you’re excited about food, teamwork, and making an impact, this is the place for you.\nFull-time hourly-paid Team Members enjoy comprehensive medical, dental, and vision coverage with multiple plan options; company-paid short-term disability; company-paid life insurance; supplemental life insurance; a 401(k) with company match; a discount buying program; an employee assistance program; paid holidays and personal days; and benefits through the SAGE Foundation, including access to apply for academic scholarships for dependents and disaster assistance. Long-term disability is available for management Team Members. All Team Members accrue sick time, and full-time Team Members accrue vacation time.\nGROW. CREATE. COLLABORATE.\nLearn more at sagedining.com or connect with us on Instagram, LinkedIn, Facebook, and X.\nThis job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.\nEqual opportunity employer.\nIf you’re a candidate living in California or applying for a position in California, please visit sagedining.com/blog/post/156768/california-consumer-privacy-notice-to-california-employees-and-job-applicants for information regarding SAGE’s California privacy practices.\nJob Type: Full-time\nPay: $17.00 - $19.00 per hour\nWork Location: In person","datePosted":"2026-06-30T06:03:33.707Z","dateModified":"2026-06-30T06:03:33.707Z","hiringOrganization":{"@type":"Organization","name":"Sage Dining Services","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Franklin","addressRegion":"TN","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"0e4fddf3bb2dfb7a7c8adc8e"},"url":"https://jobsearcher.com/jobs/0e4fddf3bb2dfb7a7c8adc8e"}}