{"schemaVersion":"jobsearcher.job.v1","id":"0881f76c2e1bfa17a52a94de","url":"https://jobsearcher.com/jobs/0881f76c2e1bfa17a52a94de","canonicalUrl":"https://jobsearcher.com/jobs/0881f76c2e1bfa17a52a94de","title":"Excutive Chef","description":"Job Overview\nWe are seeking a skilled and passionate Chef to join our team. The Chef will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and sanitary work environment.\nResponsibilities\n- Plan and direct food preparation and culinary activities\n- Supervise kitchen staff in food production and presentation\n- Ensure compliance with food safety standards and regulations\n- Manage inventory levels and control food costs\n- Develop menus that meet quality standards and customer preferences\n- Coordinate catering events and special functions\n- Train kitchen staff on proper cooking techniques and procedures\nQualifications\n- Proven experience as a Chef or in a similar role\n- Knowledge of food service management, culinary techniques, and kitchen operations\n- Understanding of food safety practices and regulations\n- Strong leadership skills with the ability to supervise a team effectively\n- Excellent communication and organizational skills\n- Ability to work in a fast-paced environment while maintaining attention to detail\nJob Type: Full-time\nPay: $19.40 - $25.00 per hour\nWork Location: In person","company":"Lil","rawCompany":"lil","city":"Cambridge","state":"MD","isRemote":false,"isActive":false,"createdAt":"2026-04-12T21:09:23.351Z","occupations":[{"code":"35-1011.00","title":"Chefs and Head Cooks","slug":"chefs-and-head-cooks"},{"code":"35-1012.00","title":"First-Line Supervisors of Food Preparation and Serving Workers","slug":"first-line-supervisors-of-food-preparation-and-serving-workers"},{"code":"11-9051.00","title":"Food Service Managers","slug":"food-service-managers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722310","title":"Food Service Contractors","slug":"food-service-contractors"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Excutive Chef","description":"Job Overview\nWe are seeking a skilled and passionate Chef to join our team. The Chef will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and sanitary work environment.\nResponsibilities\n- Plan and direct food preparation and culinary activities\n- Supervise kitchen staff in food production and presentation\n- Ensure compliance with food safety standards and regulations\n- Manage inventory levels and control food costs\n- Develop menus that meet quality standards and customer preferences\n- Coordinate catering events and special functions\n- Train kitchen staff on proper cooking techniques and procedures\nQualifications\n- Proven experience as a Chef or in a similar role\n- Knowledge of food service management, culinary techniques, and kitchen operations\n- Understanding of food safety practices and regulations\n- Strong leadership skills with the ability to supervise a team effectively\n- Excellent communication and organizational skills\n- Ability to work in a fast-paced environment while maintaining attention to detail\nJob Type: Full-time\nPay: $19.40 - $25.00 per hour\nWork Location: In person","datePosted":"2026-04-12T21:09:23.351Z","dateModified":"2026-04-12T21:09:23.351Z","hiringOrganization":{"@type":"Organization","name":"Lil","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Cambridge","addressRegion":"MD","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"0881f76c2e1bfa17a52a94de"},"url":"https://jobsearcher.com/jobs/0881f76c2e1bfa17a52a94de"}}