{"schemaVersion":"jobsearcher.job.v1","id":"0775befa2d34eee9c2f74afc","url":"https://jobsearcher.com/jobs/0775befa2d34eee9c2f74afc","canonicalUrl":"https://jobsearcher.com/jobs/0775befa2d34eee9c2f74afc","title":"Server","description":"Job Summary\nWe are seeking a dedicated and enthusiastic Server to join our team. The ideal candidate will have a passion for providing exceptional guest experiences and a strong understanding of food service operations. As a Server, you will be responsible for taking orders, serving food and beverages, and ensuring that guests have a memorable dining experience.\nDuties\n- Greet and welcome guests in a friendly and professional manner.\n- Take accurate food and beverage orders while providing menu recommendations.\n- Serve food and drinks promptly, ensuring presentation meets our culinary standards.\n- Manage guest relations by addressing any concerns or special requests with care.\n- Maintain cleanliness and sanitation of the dining area, including bussing tables after guests leave.\n- Adhere to food safety and handling guidelines to ensure the health and safety of our guests.\n- Process cash handling transactions accurately, including tips, using basic math skills for calculations.\n- Collaborate with kitchen staff to ensure timely delivery of orders and high-quality service.\nQualifications\n- Previous experience in food service or hospitality is preferred but not required.\n- Strong time management skills with the ability to multitask in a fast-paced environment.\n- Knowledge of culinary practices, food safety regulations, and sanitation standards is a plus.\n- Excellent communication skills with a focus on guest relations and customer satisfaction.\n- Ability to handle cash transactions accurately while maintaining attention to detail.\n- Must be able to work evenings and/or weekends\nJob Types: Full-time, Part-time\nBenefits:\nFlexible schedule\nWork Location: In person","company":"Pelagoscafeofnaples","rawCompany":"pelagoscafeofnaples","city":"Naples","state":"FL","isRemote":false,"isActive":false,"createdAt":"2026-08-09T14:06:09.313Z","occupations":[{"code":"35-3031.00","title":"Waiters and Waitresses","slug":"waiters-and-waitresses"},{"code":"35-3041.00","title":"Food Servers, Nonrestaurant","slug":"food-servers-nonrestaurant"},{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"722514","title":"Cafeterias, Grill Buffets, and Buffets","slug":"cafeterias-grill-buffets-and-buffets"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Server","description":"Job Summary\nWe are seeking a dedicated and enthusiastic Server to join our team. The ideal candidate will have a passion for providing exceptional guest experiences and a strong understanding of food service operations. As a Server, you will be responsible for taking orders, serving food and beverages, and ensuring that guests have a memorable dining experience.\nDuties\n- Greet and welcome guests in a friendly and professional manner.\n- Take accurate food and beverage orders while providing menu recommendations.\n- Serve food and drinks promptly, ensuring presentation meets our culinary standards.\n- Manage guest relations by addressing any concerns or special requests with care.\n- Maintain cleanliness and sanitation of the dining area, including bussing tables after guests leave.\n- Adhere to food safety and handling guidelines to ensure the health and safety of our guests.\n- Process cash handling transactions accurately, including tips, using basic math skills for calculations.\n- Collaborate with kitchen staff to ensure timely delivery of orders and high-quality service.\nQualifications\n- Previous experience in food service or hospitality is preferred but not required.\n- Strong time management skills with the ability to multitask in a fast-paced environment.\n- Knowledge of culinary practices, food safety regulations, and sanitation standards is a plus.\n- Excellent communication skills with a focus on guest relations and customer satisfaction.\n- Ability to handle cash transactions accurately while maintaining attention to detail.\n- Must be able to work evenings and/or weekends\nJob Types: Full-time, Part-time\nBenefits:\nFlexible schedule\nWork Location: In person","datePosted":"2026-08-09T14:06:09.313Z","dateModified":"2026-08-09T14:06:09.313Z","hiringOrganization":{"@type":"Organization","name":"Pelagoscafeofnaples","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Naples","addressRegion":"FL","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"0775befa2d34eee9c2f74afc"},"url":"https://jobsearcher.com/jobs/0775befa2d34eee9c2f74afc"}}