{"schemaVersion":"jobsearcher.job.v1","id":"041aa8973ef192e1222e94de","url":"https://jobsearcher.com/jobs/041aa8973ef192e1222e94de","canonicalUrl":"https://jobsearcher.com/jobs/041aa8973ef192e1222e94de","title":"pizza maker","description":"*Job Overview*\n\nJoin our vibrant culinary team as a Pizza Maker, where your passion for food and creativity will bring delicious, high-quality pizzas to life! In this energetic role, you will be responsible for preparing and cooking a variety of pizza styles, ensuring each dish meets our standards for taste, presentation, and food safety. Your expertise in food preparation, kitchen equipment operation, and adherence to recipes will help create memorable dining experiences for our guests. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume environment while contributing to a team dedicated to excellence.\n\n*Duties*\n\n* Prepare pizza dough, sauces, toppings, and other ingredients following established recipes and quality standards\n* Operate kitchen equipment such as ovens, mixers, slicers, and food prep stations safely and efficiently\n* Cook pizzas using various methods including grilling, braising, poaching, and baking to achieve optimal flavor and texture\n* Maintain strict food safety protocols by sanitizing work surfaces, utensils, and equipment regularly\n* Assist with menu planning by suggesting new pizza varieties or ingredient combinations based on customer preferences and seasonal availability\n* Ensure all food handling procedures comply with health regulations and dietary department guidelines\n* Support food production during peak hours by managing multiple orders simultaneously while maintaining quality control\n\n*Requirements*\n\n* Proven experience in food preparation within a restaurant or food industry setting; fine dining or catering experience is a plus\n* Strong knife skills and familiarity with culinary techniques such as braising, poaching, grilling, and meal preparation\n* Knowledge of food safety management practices including sanitizing procedures and proper food handling techniques\n* Ability to operate kitchen equipment efficiently in a high-volume production environment\n* Experience with dietary aide tasks or dietary department operations is advantageous\n* Excellent teamwork skills with the ability to follow recipes precisely and adhere to food safety standards\n* Prior experience in food service or restaurant environments demonstrating reliability and attention to detail\n\nEmbark on a flavorful journey with us! We’re committed to fostering a dynamic workplace where your culinary talents can shine. All positions are paid roles that support your growth in the vibrant world of food service.\n\nPay: $25.26 - $30.42 per hour\n\nExpected hours: No less than 40.0 per week\n\nBenefits:\n* 401(k)\n* 401(k) matching\n* 403(b)\n* Dental insurance\n* Disability insurance\n* Employee discount\n* Flexible schedule\n* Health insurance\n* Paid sick time\n* Paid time off\n* Paid training\n* Referral program\n* Vision insurance\n\nWork Location: In person","company":"Lexanor","rawCompany":"lexanor","city":"New York","state":"NY","isRemote":false,"isActive":false,"createdAt":"2026-10-18T08:46:29.997Z","occupations":[{"code":"35-2014.00","title":"Cooks, Restaurant","slug":"cooks-restaurant"},{"code":"35-2019.00","title":"Cooks, All Other","slug":"cooks-all-other"},{"code":"35-2011.00","title":"Cooks, Fast Food","slug":"cooks-fast-food"}],"industries":[{"code":"722511","title":"Full-Service Restaurants","slug":"full-service-restaurants"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"311412","title":"Frozen Specialty Food Manufacturing","slug":"frozen-specialty-food-manufacturing"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"pizza maker","description":"*Job Overview*\n\nJoin our vibrant culinary team as a Pizza Maker, where your passion for food and creativity will bring delicious, high-quality pizzas to life! In this energetic role, you will be responsible for preparing and cooking a variety of pizza styles, ensuring each dish meets our standards for taste, presentation, and food safety. Your expertise in food preparation, kitchen equipment operation, and adherence to recipes will help create memorable dining experiences for our guests. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume environment while contributing to a team dedicated to excellence.\n\n*Duties*\n\n* Prepare pizza dough, sauces, toppings, and other ingredients following established recipes and quality standards\n* Operate kitchen equipment such as ovens, mixers, slicers, and food prep stations safely and efficiently\n* Cook pizzas using various methods including grilling, braising, poaching, and baking to achieve optimal flavor and texture\n* Maintain strict food safety protocols by sanitizing work surfaces, utensils, and equipment regularly\n* Assist with menu planning by suggesting new pizza varieties or ingredient combinations based on customer preferences and seasonal availability\n* Ensure all food handling procedures comply with health regulations and dietary department guidelines\n* Support food production during peak hours by managing multiple orders simultaneously while maintaining quality control\n\n*Requirements*\n\n* Proven experience in food preparation within a restaurant or food industry setting; fine dining or catering experience is a plus\n* Strong knife skills and familiarity with culinary techniques such as braising, poaching, grilling, and meal preparation\n* Knowledge of food safety management practices including sanitizing procedures and proper food handling techniques\n* Ability to operate kitchen equipment efficiently in a high-volume production environment\n* Experience with dietary aide tasks or dietary department operations is advantageous\n* Excellent teamwork skills with the ability to follow recipes precisely and adhere to food safety standards\n* Prior experience in food service or restaurant environments demonstrating reliability and attention to detail\n\nEmbark on a flavorful journey with us! We’re committed to fostering a dynamic workplace where your culinary talents can shine. All positions are paid roles that support your growth in the vibrant world of food service.\n\nPay: $25.26 - $30.42 per hour\n\nExpected hours: No less than 40.0 per week\n\nBenefits:\n* 401(k)\n* 401(k) matching\n* 403(b)\n* Dental insurance\n* Disability insurance\n* Employee discount\n* Flexible schedule\n* Health insurance\n* Paid sick time\n* Paid time off\n* Paid training\n* Referral program\n* Vision insurance\n\nWork Location: In person","datePosted":"2026-10-18T08:46:29.997Z","dateModified":"2026-10-18T08:46:29.997Z","hiringOrganization":{"@type":"Organization","name":"Lexanor","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York","addressRegion":"NY","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"041aa8973ef192e1222e94de"},"url":"https://jobsearcher.com/jobs/041aa8973ef192e1222e94de"}}