{"schemaVersion":"jobsearcher.job.v1","id":"026c7667cd4fa3cc780c7c72","url":"https://jobsearcher.com/jobs/026c7667cd4fa3cc780c7c72","canonicalUrl":"https://jobsearcher.com/jobs/026c7667cd4fa3cc780c7c72","title":"Baker","description":"BakerA Dunkin' Baker is generally responsible for preparing food and beverages according to Dunkin' operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.\r\nResponsibilities Include:Follow brand standards, recipes, and systems\r\nFollow food safety standards\r\nPrepare food and beverages\r\nAssemble and package orders\r\nUnderstand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions\r\nMaintain a clean and organized workstation\r\nClean equipment, service areas, and guest areas\r\nStock items, such as cups, lids, etc. at the workstation\r\nTake orders at the Drive Thru or Front Counter and handle payments (if applicable)\r\nMeet speed of service standards while delivering accurate orders to guests\r\nServe and communicate with guests\r\nMaintain a guest-focused culture in the restaurant\r\nCommunicate effectively with managers and coworkers\r\nOrganize and maintain stock room and refrigerated areas\r\nEducation/Experience:None\r\nKey CompetenciesWorks well with others in a fast-paced team environment\r\nOn time, demonstrates honesty and a positive attitude\r\nWillingness to learn and adapt to change\r\nGuest focused\r\nPhysical Demands/Working Conditions:Standing on feet\r\nRepetitive motion, including bending, stooping, and reaching\r\nLifting objects, including boxes, ice, and product up to 20lbs (if applicable)\r\nWorking in a small space\r\nEach franchise organization is an independent employer and thus responsible for making its own recruiting, hiring, and employment-related decisions. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment. Specific employment-related questions should be directed to your franchise organization's legal counsel or other professional advisor.","company":"Dunkin'","rawCompany":"dunkin","city":"Wallace","state":"ID","isRemote":false,"isActive":false,"createdAt":"2026-07-31T01:09:07.740Z","occupations":[{"code":"35-3023.00","title":"Fast Food and Counter Workers","slug":"fast-food-and-counter-workers"},{"code":"51-3011.00","title":"Bakers","slug":"bakers"},{"code":"35-3023.01","title":"Baristas","slug":"baristas"}],"industries":[{"code":"311811","title":"Retail Bakeries","slug":"retail-bakeries"},{"code":"722513","title":"Limited-Service Restaurants","slug":"limited-service-restaurants"},{"code":"445291","title":"Baked Goods Retailers","slug":"baked-goods-retailers"}],"jobPosting":{"@context":"https://schema.org","@type":"JobPosting","title":"Baker","description":"BakerA Dunkin' Baker is generally responsible for preparing food and beverages according to Dunkin' operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.\r\nResponsibilities Include:Follow brand standards, recipes, and systems\r\nFollow food safety standards\r\nPrepare food and beverages\r\nAssemble and package orders\r\nUnderstand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions\r\nMaintain a clean and organized workstation\r\nClean equipment, service areas, and guest areas\r\nStock items, such as cups, lids, etc. at the workstation\r\nTake orders at the Drive Thru or Front Counter and handle payments (if applicable)\r\nMeet speed of service standards while delivering accurate orders to guests\r\nServe and communicate with guests\r\nMaintain a guest-focused culture in the restaurant\r\nCommunicate effectively with managers and coworkers\r\nOrganize and maintain stock room and refrigerated areas\r\nEducation/Experience:None\r\nKey CompetenciesWorks well with others in a fast-paced team environment\r\nOn time, demonstrates honesty and a positive attitude\r\nWillingness to learn and adapt to change\r\nGuest focused\r\nPhysical Demands/Working Conditions:Standing on feet\r\nRepetitive motion, including bending, stooping, and reaching\r\nLifting objects, including boxes, ice, and product up to 20lbs (if applicable)\r\nWorking in a small space\r\nEach franchise organization is an independent employer and thus responsible for making its own recruiting, hiring, and employment-related decisions. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment. Specific employment-related questions should be directed to your franchise organization's legal counsel or other professional advisor.","datePosted":"2026-07-31T01:09:07.740Z","dateModified":"2026-07-31T01:09:07.740Z","hiringOrganization":{"@type":"Organization","name":"Dunkin'","sameAs":"https://jobsearcher.com"},"jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Wallace","addressRegion":"ID","addressCountry":"US"}},"identifier":{"@type":"PropertyValue","name":"JobSearcher","value":"026c7667cd4fa3cc780c7c72"},"url":"https://jobsearcher.com/jobs/026c7667cd4fa3cc780c7c72"}}