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3-5 years experience as a Manager in a Fast Casual Environment. Manage the Restaurant financial performance and drive business sales. Our General Managers are responsible for building a team of top performers, creating an amazing guest experience, and empowering their team to be at their very best.
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As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. For a copy of Flynn Restaurant Group’s Workplace Privacy Notice, please visit We are an equal opportunity employer and recognize the strength that diversity brings to the workplace.
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For a copy of Flynn Restaurant Group's Workplace Privacy Notice, please visit. You will have total operational and financial responsibility for your restaurant. For a copy of Flynn Restaurant Group's Workplace Privacy Notice, please visit.
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And like the fresh ingredients that go into our recipes, we want our employees to also be top-notch. You will be responsible for instilling the Wendy's culture into your team and motivating them to go above and beyond, so each customer's expectations are exceeded every visit.
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1 year of restaurant management experience at the General Manager level. As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your restaurant are successful.
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Grow restaurant sales through exceptional operations and community involvement. General Managers: •Maintain appropriate levels of staffing by recruiting, interviewing, selecting and onboarding crew members as well as maximizing crew member retention.
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You’ll support the GM in all people and operations areas for a Wendy’s restaurant. You are your General Managers right hand person! We are a proud equal opportunity employer - that means all races, religions, nationalities, genders, and the LGBTQ+ community are welcome.
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Employee Recognition Program What we expect from you As a General Manager, You'll Have The Opportunity To. Attend meetings requested by the District Manager or Area Director. Lead the restaurant management team to meet sales and budget goals.
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Join a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!
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Primary Aim was recently recognized asthe “Best in Class Employer” across the Wendy’s franchise community and issearching for a Five Star General Manager to join our Five Star Wendy's team.
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General Managers: Understand that growth is as much about people as it is about dollars Inspire team members to go above and beyond Ensure every item served is Wendy's quality Keep the Wendy's spirit alive in the restaurant Help every team member advance by developing their skills Create a Team of customer-oriented, highly productive employees This job opportunity is with one of our many franchisees.
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General Managers are the leader of the restaurant management team. General Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals.
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Additional responsibilities for the Restaurant General Manager include:Ensuring customer satisfactionCompiling work schedulesPerforming P&L analysisControlling inventoryCome work and thrive in our fast-paced, customer-service driven Wendy's restaurant within a Pilot Flying J Travel Center.
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Assistant General Manager General Manager Training General Manager District Manager (and beyond. Excellent problem solving and decision-making skills, results oriented and customer service focused Under the direction of the General Manager, the AGM is responsible to support the GM in managing the restaurant’s daily operations, including, but not limited to: Overseeing restaurant’s daily operations Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and orientate team Oversee coaching, counseling and developing staff and managing team relations.
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With the support of the General Manager, you will drive customer service, training and development, sales and profit growth and accountability across the entire restaurant team. Starting pay rate: $34500 per year - $42000 per year As an Assistant General Manager (AGM) at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business.
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restaurant general manager jobs Title: general Company: Wendys
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