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The Center is a satellite of Crystal Bridges Museum of American Art. The Beverage Server is responsible for providing a unique beverage service to broaden The Momentary’s mission and profile, increase revenue and profitability, and enhance the overall visitor experience.
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The Assistant Director of Ticket Operations oversees and manages ticketing for soccer, lacrosse, and acrobatics and tumbling seasons. The Assistant Director of Ticket Operations is also responsible for promoting the philosophy and objectives of the Intercollegiate Athletics Department, including adherence to all department policies and procedures, as well as the rules and regulations of the University of Oregon, Big Ten Conference, and the NCAA.
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Minimum 2 years previous experience in fine dining and beverage operations, as Bar Manager, Beverage Manager, or Dining ManagerProficient in Microsoft Office softwareExcellent verbal and written communication skillsMultiple Wine Certifications through WSET, MCS, or CSW Bachelors degree in hospitality or business preferred.
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As an Assistant Food & Beverage Manager, you will assist in overseeing the daily operations of our restaurant, ensuring exceptional service and culinary excellence. Join our team as an Assistant Food & Beverage Manager and be part of an exciting culinary experience at our property.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Under the general direction of the Associate Athletic Director for Athletic Operations, the Assistant Director of Athletic Operations helps with the planning, preparation, and execution of game/event operations as well as daily support for various athletic facilities.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Ensure that information critical to operations is shared across the network effectively, e.g. notifications from regulatory entities such as NYC DOE, NYSED, SUNY, Department of Health, etc.
$156,941 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Primary functions include the sale/management of parking permits, special event coordination, maintenance and enforcement, construction coordination, lot and booth operations, citation payments and appeals, information technology, financial, transportation planning, and development of multimodal options.
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With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, child care, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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The Food & Beverage Manager - Banquets/Restaurants is responsible for the successful operation of the banquets department and assists in the management of restaurant operations, Room Service, Bar, and catering when there are no scheduled events.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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EDA is currently seeking a Director of Operations to support the centralized operations and project management teams located at BBCI headquarters in Ewing, New Jersey. Proven experience leading a team of Project Managers and field operations.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Current experience as a Senior Food & Beverage Manager, Assistant Director of F&B or Hotel Operations Manager is preferable. Oversee the delivery of food and beverage operations within the 3 hotels.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Work closely with the Safety Officer and Operations Director to ensure efficient operations of the laboratory’s infrastructure. Maintain a comprehensive quality assurance and improvement program and utilize the continuous quality improvement process to assess and enhance standards of quality within the laboratory’s operations.
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The Director of Operations (DO) at the University of Chicago (UC) Hyde Park Campus manages the University’s Laboratory inspection program, emergency response and hazmat shipping program, and is responsible for the development, implementation, and management of a comprehensive laboratory hazard control program to ensure a safe environment for research and teaching laboratories.
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Procurement + Budget Management: Develop and manage budgeting and forecasting for in-person operations, ensuring efficient allocation of resources and adherence to financial targets. Minimum 7 years proven successful experience in retail operations management with 3 years in a comparable role with a track record of success in driving operational excellence and process improvement.
$150,000 a yearFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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You'll work closely with the National Tennis Director and Director of Operations and Sales to drive success and innovation. We're looking for a passionate and dynamic Director of Pickleball Operations to elevate our pickleball programs to national prominence.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 13 days ago
of operations beverage jobs Company: T Mobile
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