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As the Executive Director, you will spearhead the YCS, guiding our dedicated team in impactful environmental advocacy. Understanding the legal and regulatory framework affecting non-profit organizations, including charitable status, labour laws, and environmental regulations.
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The Executive Director (ED)–the Chief Executive of the CIL–reports to the Board of Directors and is responsible for the achievement of the organization’s programmatic and financial objectives, and, in collaboration with Board and staff, provides the vision and leadership to take the organization forward in order to meet the needs of people with disabilities in today’s world.
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The Kemper Museum of Contemporary Art (“the Kemper”), Missouri’s first contemporary art museum and champion of artists who subsequently rose to national attention, seeks a dynamic leader to serve as Executive Director.
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AdaptHealth Opportunity - Apply Today!
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Three (3) to five (5) years of experience as an Executive Sous Chef in a high-volume banquet kitchen. The Executive Chef is responsible for managing/overseeing the complete Hospitality/Food & Beverage offerings at Illuminarium Las Vegas.
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The FBN Account Executive will be responsible for recruiting farmers and maintaining high grower satisfaction with FBN. They will also provide a seamless and highly differentiated crop input transaction experience while maintaining high grower sanctification with FBN from post-harvest conversations all the way to pre-season delivery.
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The Executive Sous Chef will assist the Executive Chef with menu development, ordering, and maintaining kitchen standards. Responsibilities will include preparation and turnout of all banquet functions as well as directly supervising the Sous Chef. The Executive Sous Chef will oversee lunch service as well as the training and daily task management for the prep cooks.
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Embrace this unparalleled opportunity to lead at the nexus of nature, culture, and innovation as the Executive Director of the Arizona-Sonora Desert Museum. Lead with legacy and embrace the challenge as the Executive Director at the Arizona-Sonora Desert Museum.
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ScentAir is seeking an experienced Field Account Executive with a track record of success in B2B sales in the greater New Orleans metropolitan area. Some of our notable clients include Disney World, Sea World, GNC, Aria Resort and Casino, MGM Grand, Marriott, Hilton, DR Horton, Barclays Center, Westin Resorts, Greystar, and many more.
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The Resident Dining Executive Chef will have total culinary responsibilities including the overall menu development and execution, food cost management, training of culinary staff and overseeing the food safety program with a focus on excellent customer experience.
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Shaner Hotel Group has an immediate opportunity for a Executive Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER, located in downtown Buffalo just off 190, sitting at Canalside entertainment district.
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Expertise in the categories of automotive, healthcare and retail along with television, digital and sports media platforms required.
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The Executive Director (ED) has overall strategic and operational responsibility for all aspects of Art Center of Waco and reports to the Art Center of Waco Board of Directors. Previous executive leadership of two years is preferred.
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Public Relations and Communications: As the face of the organization, the Executive Director must amplify the CLE within the pro-life and pro-peace movements via the website, social media, editorials, activism, publications, speaking engagements, and media appearances.
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The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Executive Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction.
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Title: executive assistant Company: Sanford Burnham Prebys Medical Discovery Institute
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