LAX-04 WS-04 Schedule Shift start: 9:00 AM Shift length: 10 hours 5 days/week, must be available any day Benefits Health, dental, vision insurance - available after 90 days Paid time off 401(k) plan Qualifications Must pass drug screen (cannabis included) Must pass background check Can lift 50 lbs Must be at least 18+ years old About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier.

Supervises, trains, evaluates and works alongside cashiers, front-end loaders, checkers and U-boat retrieval. REM-04 WS-04 WS-TC WS-LC Schedule Shift start: 9:00 AM Shift length: 10 hours 5 days/week, must be available any day Benefits Health, dental, vision insurance - available after 90 days Paid time off 401(k) plan Qualifications Can lift 50 lbs Must be at least 18+ years old About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier.

DFW-04 WS-04 Schedule Shift start: 9:00 AM Shift length: 10 hours 5 days/week, must be available any day Benefits Health, dental, vision insurance - available after 90 days Paid time off 401(k) plan Qualifications Must pass drug screen (cannabis included) Must pass background check Can lift 50 lbs Must be at least 18+ years old About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier.

Front End Manager. Maintains a New Item Request log which is reviewed weekly with the Branch Manager. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier.

Ensures that the front end has proper staffing and operating equipment to allow quick and accurate checkout. Secures front end by making sure the loaders and cashiers do not exchange information on counts from the receipt.

Makes sure that employees in front end are properly dressed and wearing their name tags. Ensures Front End Supervisors are checking all wagons at point of exit for proper date, name on top of receipt, number of receipt total of last receipt, and matches total on yellow paid receipt.

About Restaurant Depot. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week.

Essential Functions:Supervises, trains, evaluates and works alongside cashiers, front-end loaders, checkers and U-boat retrievalEnsures safe operating procedures are followed. Essential Functions:Supervises, trains, evaluates and works alongside cashiers, front-end loaders, checkers and U-boat retrievalEnsures safe operating procedures are followed.

Position Title: Front End Manager. Brand: Restaurant Depot. Address: 1070 Thomas Busch Memorial Hwy Pennsauken, NJ - 08110. Position Title: Front End Manager. Ensure registers are stocked with the Rate Us Cards, flyers, hot sheets, store maps, etc.

Position Title: Front End Manager Department: Operations Supervisor: Branch Manager FLSA: Exempt (Salaried) Position Summary: Ensures that product is properly loaded, rung up and processed accurately and timely as well as handling customer problems and issues to develop a spirit of positive customer service.

Address: 1347 James L. Hart Pkwy Ypsilanti, MI - 48197. Assigns employees in slow periods to do other work, such as return or processing of damages, sweeping and cleaning of F/E and parking lot area. Ensures that cashiers are checking big boxes to ensure the integrity of the ring-up.

Address: 140 Kenwood St Providence, RI - 02907. As part of loss prevention, ensures all employees at registers are performing cart to cart transfers when processing sales. Ensures that loaders are loading wagons and assisting customers to the parking lot.

Supervising, training, evaluating and works alongside cashiers, front-end loaders, checkers and U-boat retrieval. - Maintaining a New Item Request log which is reviewed weekly with the Branch Manager.

Supervisor: Branch Manager. Reviews cashier and loader errors and documents in log, for them to sign. Assures that customer problems are handled quickly so as not to allow the cashier or loader to have words with the customer.

Monitors cashiers to make sure they are following through on their job responsibilities concerning loading of goods onto wagons, checking of receipts and counts, as well as ringing/scanning of product.