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Communicate with Supervisors, Attendants, Runners, Chefs and Legends Management. Legends is an Equal Opportunity employer. It's our expertise that makes up Legends. Es nuestra experiencia la que compone Legends.
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Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. Legends manages all operations across ticketing, special events, sponsorship food and beverage and retail for Attractions partners.
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Working events with Legends Global Merchandise is great way to accomplish both! In the past year alone, we have worked with companies and brands like the NFL, UFC, WWE, National Hot Rod Association (NHRA), and many more.
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The University of Miami has entered a long-term partnership with Legends to oversee athletics ticket sales, customer service, annual fund solicitation/engagement, ticket operations, digital marketing, corporate partnerships, and multi-media rights opportunities.
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The Culinary Supervisor position will report to the Culinary Sous Chef and will be responsible to coordinate the day to day operations of the Culinary kitchens. The RoleThe Culinary Supervisor position will report to the Culinary Sous Chef and will be responsible to coordinate the day to day operations of the Culinary kitchens.
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LEGENDS Founded in , Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises – offering clients and partners a -degree data and analytics fueled service solution platform to elevate their brand and execute their vision.
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Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally.
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Legends is a holistic agency that specializes in delivering solutions for legendary brands. The Suite Attendant is responsible for providing exceptional hospitality to all suite holders and single game renters at games and other events.
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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Ability to work all Prudential Center events, including: extended hours, nights, weekends, and holidays.
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Be a team player and contribute to the general success of Legends Global Partnerships across all facets, including positively representing Pittsburgh Airport among all corporate and partners. Manage the overall business relationship between Pittsburgh Airport and Legends Global Partnerships.
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For in-venue, e-commerce and pop-up operations, Legends sets the standard when it comes to a unique shopping experience. Recognized leaders in retail and merchandising worldwide, Legends Global Merchandise provides a fully customized, customer-centric, omnichannel shopping experience for fans.
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Assist the Gift Shop set-up team with the merchandising of event gift shops including plan-o-grams, merchandise placement, inventory control, cleaning of shops & fixtures. Keep current on promotions & sales in store: and events at the speedway.
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The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation. The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation.
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is responsible for taking incoming client calls for service and scheduling.
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Legends - Nissan Stadium [Store Supervisor] As a Concessions Supervisor with Legends, you'll: Supervise and coordinate activities of stand workers; Analyze and resolve all problems with the assistance of Concession Supervisor and/or other management; Oversee and/or participate in stand set-up and closing procedures; Ensure that all work stations and the back of stand and storerooms remain clean.
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Company: Legends
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