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The Food Service Supervisor is responsible for all the duties in the absence of the Food Service Director and Assistant Food Service Manager (Production Manager.
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Multiple vacancies for the Food Service Supervisor are available. Position Department Location Opened Closes WU/REST/LAKEFRONT Madison Mar 4 2022 Mar 18 2022 11:55 PM FOOD SERVICE SUPERVISOR summary: Come join the Wisconsin Union Restaurant team as a Food Service Supervisor.
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Assist the Food & Beverage Manager/Banquet Manager with scheduling Banquet staff to ensure sufficient staffing for upcoming functions. Submit order of all supplies (candles note pads pens uniforms) to Food & Beverage Manager for approval and maintain inventory levels.
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Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Store Operations, Perishables, and Health Wellness Home; Food Service Director. Hy-Vee Food Stores.
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No matter which area of the business you support or which brand you decide to advance within our food service concepts,Alltown Fresh,Ramuntos, D'Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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Reports to Food & Beverage Manager. The Rooftop Pool + Restaurant Supervisor reports directly to the Restaurant Manager, while providing some insight to the Food & Beverage Operations Manager.
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HHHunt's Spring Arbor Senior Living of Greenville is actively seeking a Food Service Director to oversee and initiate duties related to food service while supervising food service staff members.
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The Food Service Supervisor will supervise all full and part-time evening dietary employees (cook and dietary aides) on duty. The Food Service Supervisor is responsible for the scheduling of dietary employees (cook and aides.
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This position reports directly to the FB Director/Service Director with indirect reporting to the General Manager, Captain, and Head Golf Pro. Enhance Member retention efforts and coordinate with the other Club departments to provide the Three Steps of Service at all times whether on the golf course, in the Halfway House, or other Food and Beverage service areas.
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Assists in coordinating special functions with the Outlet Manager or Food & Beverage Manager. Assists Food & Beverage Manager in performing and maintaining food and beverage inventory.
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Under direction of the Deputy Commissioner of the Division of Pretrial and Detention Services (DPDS) and with guidance from the Director of Correctional Food Service, this position provides direct oversight for the DPDS’ dietary departments through the institutions’ dietary managers.
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The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and fine dining restaurant including: employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences.
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Assists the Clubhouse Manager in the development of the operating budget for the multiple food and beverage outlets. Ensures proper table maintenance during a la carte and/or private event food service.
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Reporting to the Director of Operations, the Food & Beverage Manager ensures the profitability of the above locations by effectively managing all business aspects such as: licensing, vendor relations, inventory, product selection and procurement, managing staffing, reconciling budgets, setting goals, and supporting special events.
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Kroger, one of the world's largest retailers, employs more than 368,000 associates who serve customers in 2,641 supermarkets and multi-department stores in 34 states and the District of Columbia under two dozen local banner names including Kroger, City Market, Dillons, Food 4 Less, Fred Meyer, Fry's, Harris Teeter, Jay C, King Soopers, QFC, Ralphs and Smith's.
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manager food service jobs Company: Ish Dining Services
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