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You will be onsite five days per week in our Boston office and report to both our culinary manager and digital content director. For instance, if a social media video requires recipe development, you will ensure that the editorial and culinary teams are given immediate notice; that the art department photographs the recipe; that the web team publishes the recipe before the video runs; and that all of the ingredients are prepared for our hosts to make the recipe on-camera.
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ORAssociates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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Overview Presbyterian Homes & Services - SummerWood of Chanhassen seeking a Nutrition & Culinary Services Director to join our team. REPORTING STRUCTURE: The Nutrition & Culinary Services Director reports to the Site Leader.
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OR Bachelor's degree or equivalent with any academic major AND a state recognized certificate in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business.
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The culinary faculty member will be a roundsperson, able to teach culinary arts courses such as, but not limited to, Basic and Advanced Food Preparation, Basic and Advanced Baking, Garde Manger, Quantitative Foods (Banquet) and Cuisine (restaurant.
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Overview: We are seeking a culinary arts instructor to educate and inspire students in the art and science of culinary techniques, food preparation, nutrition, and kitchen management.
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This food-lover will also work closely with the marketing director and marketing manager, other marketing team members, as well as cross-functional partners as well as company leadership to create engaging best-in-class culinary content for Citarella’s various media channels.
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Job Category Food and Beverage & Culinary. Inform Food & Beverage service staff of menu specials and out of stock menu items. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
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The Culinary Manager is responsible for oversite of the complete back of house operation to include collaborating with the corporate chef on menu development, ensuring quality culinary production, controlling all food related costs, back of house team member labor costs and overall condition of the kitchen area.
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As the program is in its beginning stages of growth and development, the Culinary Arts Instructor will need to be creative and willing to help with ideas for new and innovative culinary classes, curriculum building, lesson plan preparation, member communication, and marketing.
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With close proximity to major sporting events at Fenway Park and Gillette Stadium, their location provides an exciting environment for culinary professionals seeking dynamic opportunities. Previous experience as a Sous Chef or lead cook in a fast-paced culinary environment, ideally within a hotel or banquet setting.
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Attend several weekly brainstorms, take notes, and coordinate with our culinary manager to create a production schedule for relevant tests and recipe development. Under the direction of our culinary manager, plan and direct culinary production for each video.
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The FFC leads the culinary vision, brings together the team, participates, and oversees the execution of all food components at sales meetings and other division events with a focus on creating a food driven culture.
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In the absence of the Culinary Services Director, the Sous Chef may be called upon to assure that quality food service is provided at all times by directing the overall operations of the Culinary Department.
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culinary job Title: food service director Company: Ish Dining Services
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