A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks Needed - Hiring Immediately.

Why apply to be a line cook at Pelican Brewing Company? As a line cook, you will join our team in a critical role in maintaining and enhancing guest satisfaction at our growing company.

Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately! Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. THE EXPERIENCE Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Responsibilities:Job Summary:BOH team member- line cook works in fast-paced, intense environment preparing burgers, fries and similar better fast food items, but does so much more then that.

Table 301 is seeking passionate line and prep cook candidates to join our team! Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, Jianna and Table 301 Catering & Kitchen.

Houston Marriott Westchase Hotel is looking for a PM Line Cook. If you are passionate about working in a collaborative team environment, we invite you to apply for the PM Line Cook position at Pyramid Global Hospitality.

COLORADO LINE COOK/PREP COOK/DISHWASHERS Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

POSITION SUMMARYThe Line Cook is responsible for the overall smooth operation of the line. Acts as spokesperson on the line, handles different situations as they arise, and meets with Sous Chefs and/or Executive Chef on a daily basis.

Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. We are steadfast in our commitment to people, product and prosperity. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.

Cook, prepare, and present items according to proper recipes, portion sizes, and chef’s specifications. We also own & operate Acorn Cafe (Located in New Orleans' City Park adjacent to the Louisiana Children's Museum) and The Commissary Kitchen + Market in New Orleans' Garden District and the historic Pascal's Manale located in Uptown New Orleans.

Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. · Experience as a line cook in a high-volume culinary operation preferred.

Description :Job Title: Line CookDepartment: Wahlburgers at Hy-VeeFLSA: Non-ExemptGeneral FunctionThe Line Cook is responsible for supporting the Kitchen Managers to deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.

SUSTAINABILITY We believe in leaving a better world for future generations. Career advancement opportunities - half of our managers started as Team Members To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving, Christmas Eve and Christmas Day. REQUIREMENTS · Full-service restaurant kitchen experience is desired.