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The Kitchen Manager will work closely with other members of management, particularly the Service Manager, to ensure seamless coordination between the front and back of the house. - Proficiency in understanding restaurant P&L statements is required.
$55,000 - $65,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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District Manager - Area Manager Location: Greenwood, Mississippi Company Overview: Our Company, a leader in the Quick Service Restaurant (QSR) industry, is seeking a dynamic District Manager to join our team of more than 1,800 restaurants.
$68,000 - $72,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Kitchen Manager - Casual Theme Culinary Leader Are you a Kitchen Manager seeking a career opportunity with a company that prides itself on serving only Scratch-Based Food? The Kitchen Manager must have a true passion for developing and mentoring others.
$60,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As the Managing Partner, you will lead our Management Team by creating weekly schedules and delegating responsibilities to restaurant Managers. Your expertise in recruiting and hiring top talent will be put to good use as you review applications and conduct interviews for both Management and Hourly positions.
$50,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Opening: Restaurant General Manager | $75-90k DOE | A Unique Opportunity | Roseville, MN. Today, we present a fantastic opportunity for an experienced Restaurant General Manager to join our team in Roseville, MN.
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The District Manager will interview, hire, coordinate, and discipline the Restaurant Manager. Our District Manager creates and maintains budgets, coordinates with and reports to Senior Management.
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Restaurant General Manager - Restaurant Kitchen Manager - Restaurant District Manager - Restaurant Manager and Assistant Restaurant Manager - Restaurant Executive Chef - Sous Chef - Shift Lead Do you have what it takes to join the world of restaurant and culinary management.
$60,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Do you have what it takes to join the world of restaurant and culinary management? - Restaurant General Manager- Restaurant Kitchen Manager- Restaurant District Manager- Restaurant Manager and Assistant Restaurant Manager- Restaurant Executive Chef- Sous Chef- Shift Lead Some positions are available regionally, while others may require relocation.
$75,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant General Manager, Executive Chef, Sous Chef, AGM, ManagerIf you're a culinary and hospitality professional looking to make an impact, now is the time! By clicking to submit your application, Gecko Hospitality, has your consent to communicate via SMS text message moving forward.
$75,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers Are you passionate about Culinary and Restaurant Management? If so, our renowned restaurant partners are seeking top talent for multiple positions across the market.
$55,000 - $80,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Benefits:Competitive Base Salary + commissionExcellent BenefitsPaid VacationAnd Other Exciting PerksQualifications:The Catering Sales Manager must have high volume restaurant management experience of at least 3 years.
$50,000 - $60,000 a yearRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant Multi-Unit Manager - MUST have previous multi-unit management experience. The Multi-Unit Manager will interview, hire, coordinate and discipline the Restaurant Manager.
$80,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As our Resort Hotel Restaurant Manager, your duties will include but not be limited to overseeing the daily operation of the entire restaurant, team members, and facilities, control food, beverage, and labor costs, lead management team members in safety, sanitation, and accident prevention principles.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Benefits: - Holiday Pay and Paid Vacation - Comprehensive Medical/Dental/Vision Care Plans - Employee Meal Discount - Educational Reimbursement - Management Training Programs - Paycheck Direct Deposit/Pay Card Requirements: - The Restaurant Manager must have a friendly and relaxing demeanor with a courteous attitude.
$35,000 - $45,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Benefits: Competitive Base Salaries Long Term Incentive Plan for General Managers Quarterly Bonus Programs for all levels of Management Medical, Dental, Vision, Long Term Disability, Life insurance, and Flex Spending 100% Company Paid Short Term Disability Paid Vacation Ongoing Management Development and Annual Reviews Relocation Allowances for Managers Qualifications: The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity.
$50,000 - $60,000 a yearExpandApply NowActive JobUpdated Today
restaurant management jobs Title: manager Company: Gecko Hospitality
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