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Qualifications for Traveling Meat Manager: Proven experience as a meat cutter, butcher, or relevant role. Key Responsibilities for Traveling Meat Manager: Meat Cutting and Processing: Efficiently and safely cut and process beef, pork, and poultry, ensuring minimal waste.
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High School or equivalent, Computer meat program, Hy-Vee food safety training, Cornell Home Study food safety course (Effective 03/07/96), Dale Carnegie is encouraged. Accountable and Reports to: District Store Director; Assistant Managers Operations; Perishables; Health Wellness Home, Meat Department Manager.
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The Meat Team Member will chop meat to size for display or as ordered by the customer, cut, wrap, trim, produce sausage, packaging and pricing all meat items. Job Description Current Job Opportunities: Meat Clerk Team Member / Meat Wrapper Starting Rate: $ Position Description: A Meat Team Member is responsible for providing prompt and friendly customer service.
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This is a tenure-track, 9-month appointment with responsibilities in research (60%) and Extension (40%) Current opportunities Position Location Closes Blacksburg, Virginia The School of Animal Sciences is searching for an Assistant Professor of Meat Science.
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Paradise Locker Meats (PLM) is seeking full-time employees to fill BUTCHER/MEAT CUTTER FRESH PROCESSING positions. Communicate with packaging assistant to insure correctness of all ordersPrepare all USDA and company paperwork for the processing operationAssist in training of meat cutters and assistant cuttersPerform meat cutting duties Perform other miscellaneous duties on the processing floorAssist in other departments as neededWork environment: While performing the duties of this job, the production worker is exposed to: Extreme cold temperatures, blood, excessive moisture, machine noise.
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As a Die Cutter Operator for the Labeling and Coding Business Unit of Pro Mach, you will join an exceptional 3rd shift converting team and will produce high-quality labels through safe and effective production.
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Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer. If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as a Meat Clerk.
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Overview of Responsibilities As the Assistant Meat & Seafood Manager – you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit Responsible for ordering and inventory controls, product quality, and supervision of the Meat & Seafood team.
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At least two years' experience as a meat cutter; POSITION SUMMARY:Cardenas Markets is seeking a retail store Meat Manager to join our team. The Meat Manager manages meat department operations, ensures food safety, oversees product safety, works with suppliers and vendors, carries out inventory duties, and performs customer service.
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Overview of Responsibilities As a Senior Meat Clerk at Sprouts Farmers Market, working in one of the most popular departments, you are responsible for all cutting, preparation and packaging all of the required meat and seafood products required for the day.
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If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as a Senior Meat Clerk.
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Li-dni Qualifications To be a Senior Meat Clerk at Sprouts Farmers Market you must: Be at least 18 years of age, and have a high school diploma or equivalent and have a basic knowledge of math, weights and measures.
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The Cutter will receive, process, cut, trim, scrape, package, tie, wrap, weigh, price, and label meat products The Cutter is responsible for setting an example in providing attentive and courteous customer service.
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A Senior Meat Clerk receives, stores, and grinds meats; unloads and transports fresh, cured and boxed meats and poultry from delivery truck; counts and weighs incoming articles and compares results against invoice; and examines meats in storage and rotates meats to avoid aging.
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QPS Employment Group has a great opportunity available for a Die Cutter Pressman Lead at a company in Sheboygan, WI. This is a direct hire position for 1st or 2nd shift. Position Title: Die Cutter Pressman Lead.
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Title: meat cutter Company: Conestoga Meats
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