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The General Manager will oversee the day-to-day operations and strategic development of an athletic sports complex featuring both indoor and outdoor facilities. Six tennis courts, pickleball courts, a beach volleyball court, full-service concessions, hiking path and trails, and an event lawn offer endless outdoor recreation activities.
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CPT Executive Artistic Director Raymond Bobgan has been in the role for 18 years and with Director of Finance Denis Griesmer (formerly also General Manager) has tripled the size of the organization.
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Crazy good training to successfully lead a team. Crazy good Korean BBQ that’s healthy and yummy. Our menus are simple & tasty, and every main menu includes rice, cabbage, sweet potato noodles, a protein of choice, topped by our specialty sauces ranging from 1-10 spicy level.
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The General Manager position is the node linking three groups who each contribute in different ways to the production program: the faculty; the Production Manager and production staff; administrative staff (Department Chair, Administrator, Academic Coordinator.
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The General Manager oversees restaurant operations, management team and staff, as well as the execution of all policies, procedures, programs and systems while maintaining a fun and upbeat team atmosphere.
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Weyerhaeuser is searching for an Area General Manager to lead our Houston and San Antonio Distribution facilities in Texas. As the Area General Manager (AGM), you will hold a key leadership role with responsibility for the people, profit and performance of Weyerhaeuser's growing Distribution business.
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Complete assignments or special projects at various hotels as assigned by the regional vice president for the purpose of gaining additional experience in preparation for promotion to general manager.
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The Executive Legal Manager assists the General Counsel in preparing for the Board of Commissioners, Board of Directors and other governance meetings. Essential Duties and Responsibilities : The essential duties and responsibilities of the Executive Legal Manager include, but are not limited to, the following, as may be assigned by the General Counsel: Provides comprehensive logistical, administrative and other support services to the General Counsel and other Office of General Counsel leadership to ensure a professional, responsive and effective experience with the organization as a whole.
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This position is responsible for assisting the general manager with the daily operations of the hotel to maintain standards for guest satisfaction, employee satisfaction, quality assurance and asset protection while managing costs within budget.
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Under general guidance from the IPS Controller and directly reporting to the Director of Shared Service and Finance Transformation, this position will primarily be responsible for the period end close process for various business units, and the consolidation activities at a corporate segment level for the general ledger shared services group.
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This position requires a close working relationship with the Project Manager, Site Safety & Health Officer, Foreman, and Quality Control/Quality Assurance Manager (QM), as well as other project team members.
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TO APPLY: Please submit a cover letter and resume via email to steph@hstt.org and erin@hstt.org with Thrift Shop General Manager in the subject line. Summary : The Thrift Shop Manager is responsible for all facets of the retail store’s operations, including, but not limited to, the daily operation of HSTT’s retail area, including personnel (staff and volunteer) management, budgetary controls, inventory controls, etc., while maintaining the highest level of customer service and facilitating a safe and healthy working and shopping environment for all.
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Two (2) and more years’ experience as a General Manager of a hotel with Branded property experience. The primary role of the General Manager is to provide leadership, guidance and support to the team, while fostering the Buffalo Lodging Associates (BLA) culture and values- Excellence, Passion, Integrity, Inclusive.
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With input and collaboration from the Commodore and in coordination with the appropriate committee chairs, the General Manager is directly responsible for the hiring, supervision, and evaluation of all full and part time club employees including the Office Administrator, Dock Master, Dock Hands, Launch Drivers, Bar Staff, Chef, Kitchen Staff, Security Personnel, and Support Staff.
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Forwards this information to the Hotel General Manager and Regional Director of Sales. Presents these plans to the Hotel General Manager and Regional Director of Sales for review and approval.
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general manager jobs Title: culinary lead Company: Cava
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