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Life as an General Manager (Operating Partner): • Manage the day-to-day operations of the restaurant • Develop team members by providing direction and feedback • Implement unique Café Zupas behaviors that lead to a successful restaurant • Cultivate a culture of positivity and gratitude within the team • Form authentic relationships with guests • Coordinate the team to run happy and well-organized shifts • Partner with District Mentors to achieve larger company initiatives • Be good to others.
$70,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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It's just one example of many that make Cafe Zupas the best place to work! Cafe Zupas is an Equal Opportunity Employer. How We Nourish The Good Life: • Growing brand [yes, that means growth for you too.
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Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. Personalized schedules (part-time and full-time shifts available) “Sharpen your Edge” training program with established raises 50% off food while you’re workingNo grease, grills or fryersSundays are for you [we’re closed]Fun culture of positivity and gratitudeModern, energetic environmentLife as a Daytime Team Member: No experience needed.
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Ongoing and thorough training with an outlined career path • Set schedule with two days off • Closed on Sundays/holiday closures • Annual international incentive trip • Benefit package including 401K • PTO • Real food, real ingredients • Free Meals • No grease, grills or fryers • Fun culture of positivity and gratitude • Modern, energetic environment • Set expectations – no guessing • And of course, competitive pay.
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Partner with District Mentors to achieve larger company initiatives. We just returned from a trip to Africa for a 5-star Safari & visit Victoria Falls in two weeks with our General Managers. It’s why we source the best ingredients, make everything in-house, and mentor team members each day.
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Available to work a five day set schedule. General Manager - Yearly European Trip & No Sundays - $ 70 – $125k per year. Set schedule with two days off. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our concept so incredible.
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Detail-oriented, growth minded, and a self-starter. Yearly Trip to Europe for 2 people (extra week of PTO) At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens.
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Cultivate a culture of positivity and gratitude within the team. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.
$70,000 - $125,000 a yearExpandApply NowActive JobUpdated Today
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