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It's just one example of many that make Cafe Zupas the best place to work! Cafe Zupas is an Equal Opportunity Employer. Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby): • Prepare fresh produce for menu items • Cook our house-made soups, spreads, and dressings daily • Organize and maintain a clean lobby • Manage our advanced dishwasher and cleansing station • Be good to others.
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Shifts daily between 8am-4pm Dish & lobby daytime and evening shifts available No grease, grills, fryers or microwaves 50% off food while you’re working Sundays are for you [we’re closed] Hands-on and personal training Fun culture of positivity and gratitude Modern, energetic environment Life as a Kitchen Team Member: Prepare fresh produce for menu items Cook our house-made soups, spreads, and dressings daily Organize and maintain a clean lobby Manage our advanced dishwasher Be good to others.
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Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. Available to work a five day set schedule.
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Prepare our house-made dishes on the line Ring up and checkout orders Create real connections with our guests Be good to others. How We Nourish The Good Life: Growing brand [yes, that means growth for you too.
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Personalized schedules (part-time and full-time shifts available) “Foodie” training program with established raises 50% off food while you’re working No grease, grills or fryers Sundays are for you [we’re closed] Fun culture of positivity and gratitude Modern, energetic environment Life as a Daytime/Evening Team Member: No experience needed.
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Busser/Lobby Eligible for 6 Raises in 1st Year No Sundays, Early Mornings, or Late Nights Free house-made, high-quality meal with every shift worked 100’s of Leadership Positions Available to Grow Into Sound too good to be true.
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Just a few examples of many that make Cafe Zupas the best place to work! Life as a Catering Driver: • Create real connections with our guests and catering clients • Support Catering Coordinator with all order prep • Deliver catering orders to local businesses • Support team members working on the line • Be good to others.
$15 - $25 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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We believe our team’s hospitality is the key to what makes our concept so incredible. We’re looking for a team member that is: Available to work at least three to four shifts a week, including one Friday or Saturday Enthusiastic, positive, and patient Growth minded, driven, and detail-oriented Learns quickly in a fast-paced environment Become part of a collaborative group that values teamwork above all else.
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Manage the day-to-day operations of the restaurant (front or back of house) Set schedule with two days off. Assistant General Manager - No Sundays and Quarterly Bonus Plan. 2-5 years of leadership experience in the restaurant or retail industries [Bachelor’s degree in Hospitality/Restaurant management a plus.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Detail-oriented, growth minded, and a self-starter. Amazing work-life balance – same two days off every week & 15 paid days off/holidays off. Defined Career Path – with 6 Raises until you become a General Manager.
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Cultivate a culture of positivity and gratitude within the team. At Café Zupas, we like to say it’s slow food served fast. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.
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