Maker's Mark a Subsidiary of Beam Suntory is Crafting the Spirits that Stir the World.

The Line Cook is responsible for assisting with meal and food preparation, regulation compliance (reporting), and sanitation of the kitchen and dining areas as assigned by Food Service Director.

A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately.

Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. THE EXPERIENCE Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day's work.

JOB DESCRIPTION The Opportunity Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at Panevino in Livingston, New Jersey. Qualifications At least one years' experience as a Prep Cook or Line Cook. Ability to read and understand recipes and food abbreviations.

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Olive Garden - 1919 N Eastman Road [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards Hiring Immediately.

Job Description:Job Title: Line CookDepartment: Wahlburgers at Hy-VeeFLSA: Non-ExemptGeneral FunctionThe Line Cook is responsible for supporting the Kitchen Managers to deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.

Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. We are steadfast in our commitment to people, product and prosperity. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.

Olive Garden - 270 Brea Mall Way [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

The line cook will be repsonsible for day-to-day preparation and cooking of our offerings for the food truck. Title:Line Cook - Food Truck. Cook breakfast and lunch dishes.

About Us Our co-founders Ted Turner and George W. McKerrow imagined a restaurant where friends and family could sit down to an experience founded on the ideals that have made our country great. SUSTAINABILITY We believe in leaving a better world for future generations.

Where important ingredients like simplicity, honesty and authenticity would create classic American dishes. Career advancement opportunities - half of our managers started as Team Members To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving, Christmas Eve and Christmas Day. REQUIREMENTS · Full-service restaurant kitchen experience is desired.

Pay Rate Range: $14 - $18/hr Based on experience. While we're Premium, Polished and Professional, we're also Cool (known as 3 PC). Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people.

RequirementsABOUT THE POSITIONIf you love working as part of a unified culinary team and if you're passionate about creating great food that consistently exceeds members' expectations, then the Line Cook position will be a great fit for you.