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Experience and knowledge of all production areas, including harvest/crush, winemaking and cellar, Work with winemaking staff for fermentation management (punch down, pump overs, etc.) Assist in blending, tasting trials and basic lab duties with winemaking staff.
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Informs R&D Winemaker when winemaking and fermentation issues arise. Under General Supervision, the Harvest Research & Development (R&D) Enologist Intern is responsible in assisting in all aspects of research wine production focusing on daily winemaking operations.
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Support cellar crew with winemaking activities, including topping, racking, sampling, fermentation monitoring, and additions. The Production Coordinator will play an integral role in workflow communication within the winemaking team, as well as coordination between departments, to ensure all cellar processing requirements and general protocols are scheduled and documented.
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Oversee timely and accurate communication of data with winemaking, cellar, bottling and vineyard/grower relation teams. The role is a key member of the site and winemaking leadership teams supporting all goals and objectives ensuring delivery of the highest level of wine quality, accountability, adherence to ISO, GMP programs and employee engagement.
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Our team skillfully fuses the artistry of premium California winemaking with a steadfast devotion to kosher supervision and the esteemed legacy of the Royal Wines family. A heritage of perfection, Royal Wine Corp. has been owned and operated in the United States by the Herzog family, whose winemaking roots date back eight generations to 19th century Czechoslovakia.
$75,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated 0 days ago - UpvoteDownvoteShare Job
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Summary This position is located in the Agricultural Research Service (ARS), Field Organization, Pacific West Area (PWA), Crops Pathology/Genetics Research Unit located in Davis, CA. In this position, you will develop practical means to mitigate during winemaking (e.g., fermentation, processing, bottle aging) the chemical components associated with grape smoke exposure.
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At Lewis Cellars, we take pride in our daily winemaking operations and the partnering relationships we have established in Napa Valley to ensure we source the finest fruit and create highly sought-after wines for every vintage.
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Describe wines, winemaking techniques, and winery history. Currently we are looking for the best and brightest to fill an immediate opening for a Tasting Room Associate at our Waterbrook Winery in Walla Walla, WA. The Tasting Room Associate reports directly to the Tasting Room Manager.
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Knowledge of a working cellar and winemaking practices is necessary to help ensure efficient and quality workflow. Communicating with the cellar, lab, maintenance and winemaking teams. This position works with the winemaking team across multiple luxury brands.
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The city's seal, which centers on a cluster of grapes, alludes to the city's agricultural history including winemaking. Strong understanding in power integrity, signal integrity, controlled-impedance, EMC / ESD.
$80,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Your responsibilities will include maintaining winery equipment, wastewater treatment and freshwater delivery systems, general repairs and preventative maintenance schedules, and special project supervision for two Hess Persson Estates (HPE) winemaking facilities in Napa Valley, California.
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Educate guests on Backstage's history, wine portfolio, and winemaking practices in order to sell wine and create long-lasting customer relationships. We are currently looking for a Part Time Hospitality Sales Associate at Backstage Winery with a background in customer service, wine knowledge (preferred), and truly enjoys talking and working with customers.
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Supervise and manage maintenance subcontractors, including but not limited to landscaping, pest control, lighting, audio-visual systems, gates, plumbing, electrical, alarm systems, septic system, water treatment system, pool, garbage & recycling facilities, fireplaces, air compressor, nitrogen generator, refrigeration systems, and winemaking equipment.
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Collaborate with winemakers and cellar staff to ensure the delivery of high-quality grapes that meet the desired characteristics for winemaking. tSustainability Practices: Implement and promote sustainable and organic farming practices, striving for minimal environmental impact and a healthy ecosystem within the vineyard.
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In addition to its stellar hospitality, JUSTIN consistently receives top honors around the world, establishing itself as a leader in New World Bordeaux-style winemaking. The Vineyard estate, located at 11680 Chimney Rock Road, features a Tasting Room, luxury five-star accommodations at the JUST Inn, and a Restaurant—making it one of the only wineries on the Central Coast to offer all three options.
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winemaking job
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