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The Assistant General Manager is responsible for daily operations at the new premium lounge, located inside the Phoenix Sky Harbor International Airport. Ensure front-line team appropriately stocks all guest interfacing sections of lounge including first class, pre-flight dining restaurant, dessert station, bar, coffee station etc.
$70,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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5+ years experience as a Restaurant General Manager (GM), Multi-Unit General Manager, Food & Beverage (F&B) Director, FOH General Manager, Director of Outlets, Director of Restaurants, or FOH Department Manager from a full-service, upscale, restaurant concept is required.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant. The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in vibrant cities across the country. Hillstone’s summer internship is designed for rising seniors with a serious interest in pursuing a career in restaurant management or culinary management.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Some of our more well-known operations are Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. Intern placements will be determined by fit and assigned to an operating team in one of the restaurants around the country, with a strong focus on East Hampton, NY and Aspen, CO. Compensation will vary based on location but will average $1000 per week.
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A people centric Culinary Manager that will oversee every aspect of theater and restaurant operations. Star Cinema Grill is an upscale, dine-in theater concept that offers guests first-run cinema releases, an extensive food menu, and a full-service bar with a wide selection of beer, wine, and spirits.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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We need extraordinary leaders like you to apply for this upscale full-service restaurant management position in Dallas, TX. Are you looking to take a step towards building your restaurant manager career, instead of just working a job.
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We need extraordinary leaders like you to apply for this upscale full-service restaurant management position in Scottsdale, AZ. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
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While the majority of time is spent apprenticing staff-level roles, there is also an opportunity to understand management level functions which can include hiring, training, coaching, inventory management and P&L oversight.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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The Floor Manager will work in tandem with the General Manager and Executive Chef to create an unparalleled and world-class guest experience. The Floor Manager will possess exceptional accountability for planning, organizing, and directing all guest services, beverage operations and development processes/systems.
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Interns are exposed to the business in its entirety; however, a specific focus is placed on daily operations and service. Previous experience working in restaurants is helpful, but not a prerequisite.
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Reginelli’s Pizzeria is an upscale, casual dining establishment featuring hand-tossed pizzas, boldy-flavored appetizers, signature salads, calzones, baked pastas, sandwiches made with focaccia and grill-pressed pita.
$35,000 - $50,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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To learn more, visit us at www.
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Landmark Hospitality is seeking a passionate Restaurant Manager to join our team! Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are continuously growing and evolving.
$60,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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An upscale/fine-dining restaurant seeks a Restaurant Manager for a great opportunity with one of the Leaders in the industry. The ideal candidate will possess 5 years of management experience in an upscale/fine-dining restaurant.
$60,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago
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