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Responsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room, transporting dirty dishes from event areas back to cleanup kitchen area, supervising the Kitchen Workers, maintaining the silver room inventory.
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As a Valet Parking Attendant, you would be responsible for greeting guests and transporting vehicles in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Assist Banquet Manager in the preparing for banquet guests and ensure positive guest experience. This includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms.
$14.5 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Exert physical effort in transporting miscellaneous items (i.e. trays of food, food items, Queen Mary's, warmers, chairs, tables, etc.) To perform as a Banquet Manager successfully, an individual must be able to perform each essential job function satisfactorily.
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Set-up and breakdown banquet functions as required, including but not limited to, transporting clean and dirty items to designated areas as needed. Requirements The Nitty-Gritty: This role will work closely with Executive Banquet Chef/Banquet Steward Supervisor to: Assist with any dish-up needs of the banquet kitchen prior to, and during service Assist the kitchen with the transportation of food to any designated banquet function areas Utilize proper cleaning chemicals and techniques of all banquet dinnerware, flatware, glassware, pot ware, etc.
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Meet with the Executive Steward to review equipment needs, such as, banquet plate up assistance, cleaning schedule/project status, health/safety and sanitation follow up. Exert physical effort in transporting miscellaneous items (i.e. cases of produce, plated food items on food carts, containers of food, etc.
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As the city's first true luxury hotel and only Forbes recommended hotel in the state, this 23-story tower has 241 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets. As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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The Catering Service Worker is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event.
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Surrounded by Walt Disney Resort, this luxurious Forbes 4-Star property has 502 rooms, 30,000 square feet of banquet space, and 7 food and beverage outlets. As a Food Runner, you would be responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Exert physical effort in transporting chemicals, Queen Mary’s, palette jack, pots and pans (50-150 pounds) throughout the hotel. Prepare equipment set-up sheets and ensure follow through on Banquet support needs required from Stewarding.
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Our diverse team of professionals includes formal and banquet servers, buffet attendants, tray passers, bartenders, cooks/chefs/prep, grillers/carvers/captains, event managers, host/hostesses, event attendants, set-up and break-down crews, concessions personnel, coat check attendants, and even permanent placements.
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The Holiday Inn Dedham is conveniently located less than a mile from the Dedham Corporate Center Commuter Rail. There is over 8000 Sq. ft. We offer a comprehensive full-time benefits package consisting of medical, dental, vision, telemedicine, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accidental or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more for qualifying roles.
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Support banquet and buffet by transporting and ensuring adequate stock. Assist with Banquet plate-ups. Location Sheraton Grand Chicago Riverwalk, 301 East North Water Street, Chicago, Illinois, United States.
$26.39 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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During the event, duties include assisting servers, transporting tables and equipment, reporting maintenance issues to management, and providing requested information to banquet patrons.
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The DoubleTree Berkeley Marina has an open opportunity for a part-time/On-call Banquet Houseperson! - ensuring banquet space is set up according to Banquet Event Order specifications.
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transporting banquet jobs
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