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Assist the Banquet Captain or Maître d' in breaking down buffet or other special food service tables and equipment after events. Properly clean and replenish table condiments such as salt, pepper, sugar, and bread baskets.
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Clean equipment, trays , and utensils. Structure or equipment details cleaning work orders are provided once a week during the down day for deep cleaning. With grandsons Ed and Dave Mafoud at the helm, old-world traditions and new-world technology pr.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Assume responsibility for interpreting the rules, policies and traditions of the game to the sport participants Be a team player that can relate positively to all staff, volunteers and participants Be able to observe participant and fan behavior and respond verbally to health and safety concerns and to deal appropriately with any improper behavior.
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WHAT TO BRINGRequired by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverageSuccessful candidate must possess legal work authorization in United StatesHigh School Diploma preferredAbility to operate, maintain and properly clean dishwashing machine, sinks, floor cleaning equipment, and silver burnisher.
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Organize and manage sport set up, clean up and participate in activities necessary to deliver a quality sports experience. Adjust and operate all sports equipment as applicable including but not limited to baskets, goals, scoreboards, sound systems and any other operation that will contribute to the success of the sports game and league.
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Respect the parish heritage, the Catholic faith and traditions. Able to mop and use other floor cleaning and buffing equipment. We have a full-time position open for a custodian to clean St. Peter's school and Selinger Hospitality Center.
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Empty, dispose, clean & reline waste and linen containers; Patient room discharge-cleaning (discharge cleaning procedure); occupied patient room cleaning (occupied patient room cleaning procedure); Spot cleaning of walls, doors and windows; utilizes Xenex and other equipment.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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The Environmental Services Operations Technicians (EVS Operations Tech) are responsible for ensuring a positive, clean and safe guest and employee experience through diligent custodial services of recreational facilities, common areas, meeting rooms including audio-visual equipment, supplies and equipment.
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Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
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Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room. LCB Senior Living is hiring Server's at The Residence at Traditions of Dedham.
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The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations.
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Empty, dispose, clean & reline waste and linen containers; spot cleaning of walls, doors and windows; cleans stair wells and public areas as requested. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes.
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Ability to be committed to the observation of aseptic techniques in handling sterile products and equipment, and the maintenance of a stringently clean work area at all times. Knowledge of the history, customs, culture, traditions and government of the Salt River Pima- Maricopa Indian Community.
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Complete any assigned side work, which may include refilling condiments, sorting linen, hanging/sorting drapes, cleaning/storing serving equipment, and other related tasks. PCH Hotels & Resorts creates experiences, connections and traditions through generations of storytellers.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Adhere to hotel specifications and standards in operating the dishwashing machine to wash designated restaurant and kitchen wares, clean and maintain equipment and respective areas. Our 21-room boutique inn welcomes you in the finest traditions of European country manors, offering luxurious yet relaxed lodging with premier amenities, the finest dining and magnificent scenery to ensure an exceptional stay.
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