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Performing the To-Go role; taking orders via phone, delivery service apps/tablets, online orders, and walk-in guests. The Host controls the flow of the restaurant through seating and to alleviate Hooters Girls from getting multiple tables at one time to ensure each guest gets an excellent service experience.
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O Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests. o Write guests' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
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A To-Go Roadie must be able to perform a variety of tasks from greeting guests, answering phones, seating guests, running food, taking To-Go orders, responsibly handling cash and credit card transactions, and rolling silverware.
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Assist with setting and bussing tables, taking to-go orders, seating guests, and answering phones as needed. Must be able to calculate the accurate bill amount and use proper credit card and money handling skills.
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Job Purpose: A To-Go Roadie is responsible for supporting our To-Go (carry-out) operations to make sure our To-Go guests receive the same standards of hospitality and service that our guests receive while dining in our restaurant.
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A To-Go Roadie gives our guests a Legendary experience, ensuring excellent food quality and service. Demonstrates strong organization skills with boxing orders and accuracy of To-Go orders placed.
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Works collaboratively with To-Go and kitchen staff to complete orders. Has knowledge and understanding of the To-Go App. Uses the POS (point of sale) system effectively and correctly; responsibly handles tasks on the POS such as, but not limited to, To-Go sales, gift card sales, and cash and credit card transactions.
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Preforming the To-Go role; taking orders via phone, delivery service apps/tablets, online orders, and walk-in guests. The To-Go position must be aware of new menu items and specials and be able to answer all questions about the menu.
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Ensures guests are comfortable and cared for while they place and/or pick up To-Go order. ESSENTIAL FUNCTIONS Essential Functions Statement(s) Ensures that each guest receives a legendary welcome and good-bye when placing and/or picking up a To-Go order from Texas Roadhouse.
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Has knowledge of the phone system; uses proper phone etiquette when answering phone calls and taking To-Go orders. Partners with FOH and BOH manager on quote times, accurately provides quotes to guests on the length of time to complete their order.
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Adheres to core values: passion, partnership, integrity and fun, all with purpose. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status.
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We are proud to be an equal opportunity employer. We encourage and welcome all applicants to apply. Is knowledgeable with the menu and is able to accurately take and place orders.
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Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests. Write down guests' food orders, memorize orders, or enter orders into the POS system to kitchen staff.
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Maintains proper dress code and hygiene standards at all times. Maintains proper etiquette with all staff members and guests. Practices proper safety and sanitation at all times. Upsells whenever possible.
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As our take out team member, you are the meal hero providing our guests with convenient to go food. Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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