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Carrols is committed upholding the Burger King Brand and to serving our customers the exact sandwich they want, made to order and delivered quickly by a friendly team member! The shift managers are the chiefs of their team, and both inspire their staff and resolve issues by using excellent organizational, communication and developmental skills.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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Business Acumen: Your previous experience as a Shift Manager in the food service industry will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, administration, to name a few.
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Ability to demonstrate team member and food safety protocols. Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.
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As a member of our restaurant management team, you will be leading and working alongside like-minded individuals in a safe, energetic, and creative environment. As a General Manager, you set the tone for guest experience during each and every shift and you know that your team's energy directly impacts everyone who walks through the front door.
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The Shift Manager directly supervises crew members; maintains responsibility for the performance of the assigned duties and is responsible for restaurant operations in the absence of the Restaurant General Manger.
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Key responsibilities include seeing that Team Members, Team Member Trainers, and Shift Leads complete all assigned duties and serve safe, quality food in a friendly manner.
$52,000 - $54,000 a yearExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. You also assist the RGM with facility maintenance, finding, hiring, and developing great Team Members and Shift Leads, and making sure health and safety standards are met.
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Shift Manager: Identify how their own individual role, and that of a team, supports the organization. Late night shift crew members and managers are responsible for closing their restaurant following company guidelines, detail cleaning of equipment and tasks assigned by their managers.
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Department/Supervisor: Assistant Manager, Restaurant General Manager. Resolves conflicts and improves team member performance issues in a constructive manner and according to policies and communicates effectively, has strong interpersonal and conflict resolution skills.
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As a member of our team you will have the opportunity an support to develop your professional and personal skills by participating in our free leadership development curriculum. Have experience leading a diverse team in a restaurant capacity preferred.
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As a Retail Sales team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! 35% off restaurant and retail items. We have a unique role of the Employee Training Coordinator at each location and their purpose is to help you be successful in your role.
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We care about your wellbeing and your success. If you're passionate about a great guest experience and true hospitality, this is the role for you! Whether you're helping a guest find the perfect birthday gift or showing off your favorite items from the new collection, you'll make sure every guest feels at home.
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Over 80% of our managers are promoted from team member or assistant/shift manager. Assist the Restaurant Manager with management activities and duties. Assistant Managers are responsible for ensuring all Team Members perform job responsibilities and are empowered to deliver an exceptional guest experience.
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Competitive pay based on your experience with opportunities to earn additional pay increases with the PAR Training program. Cross Training- If you thrive in an environment where no day is the same, you can cross train and work in a variety of roles for your store.
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