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We are NOW HIRING an experienced Chef Manager to join our Delta Sky Club culinary team - Please note, this is an on site role based at SFO airporat! As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
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Taco Bell - Canandaigua is looking for a full time or part time Restaurant Staff team member to join our team in Canandaigua, NY. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Participation in the development of and adherence to policies and procedures that direct clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement and team member education and development.
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As a member of our restaurant management team, you will be leading and working alongside like-minded individuals in a safe, energetic, and creative environment. As a General Manager, you set the tone for guest experience during every shift and you know that your team’s energy directly impacts everyone who walks through the front door.
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You will assist in leading all front of house operations, providing insight and guidance to every member of the team, working closely with the general manger and corporate operations teams to further the success of the restaurant.
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Pizza Hut - Richards Road Del is looking for a full time or part time Restaurant Staff team member to join our team in Nashville, TN. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Manages restaurant labor using optimal Manager staffing and Team Member scheduling. We are looking for a Restaurant General Manager that wants the opportunity to develop their professional and leadership skills, make an impact in their local community, and lead a fun and enthusiastic team dedicated to the highest standard of customer service.
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Taco Bell #760 is looking for a full time or part time Restaurant Staff team member to join our team in Arkadelphia, AR. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Little Caesars - Tahlequah, OK is looking for a full time or part time Restaurant Staff team member to join our team in Tahlequah, OK. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Position Overview: The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees) – great management experience.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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As the Restaurant Director of Operations, you'll be the driving force behind our team's success, inspiring and empowering every member of our team to reach new heights. Hiring: Restaurant Multi Unit Manager.
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As the Meat and Seafood Manager, y ou are tak ing the lead in directing team members, managing department inventor y , pricing integrity and other operational processes that require significant attention to detail.
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As a Retail Sales team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! 35% off restaurant and retail items. We have a unique role of the Employee Training Coordinator at each location and their purpose is to help you be successful in your role.
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As a member of our team you will have the opportunity an support to develop your professional and personal skills by participating in our free leadership development curriculum. Have experience leading a diverse team in a restaurant capacity preferred.
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