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Masters’ Degree in public health, nutrition or dietetics, education or equivalent experience. The CNO will also develop and adapt procurement standards to reflect the best science available, which includes a preference for plant-based meals and groceries with a commitment to lowering the organization's carbon footprint.
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CERTIFICATIONS:RDN - Registered Dietitian Nutritionist - Academy of Nutrition and Dietetics (AND)PHYSICAL REQUIREMENTS:M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to move objects; Requires frequent walking, standing or squatting.
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Required:+ Bachelor's degree from a 4-year university or college in nutrition & dietetics+ RDN credential with the Commission of Dietetic Registration and Licensed Dietitian/Nutritionist status, if residing in a state with licensure requirements.
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One year experience in Clinical Dietetics preferred. Job Code: 100073 Qualifications License or Certification: - Registered by the Commission on Dietetic Registration of the American Dietetic Association- Must be licensed as a Registered Dietitian as applicable per state requirements- Member of the American Dietetic Association preferredTotal Education, Vocational Training and Experience:- Bachelor Science or advanced degree preferred from an accredited institution, with a major in Food & Nutrition.
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Bachelor's degree with a major in Food and Nutrition, Dietetics, or a related field. Bachelor's degree with a major in Food and Nutrition, Dietetics, or a related field. Current Registered Dietician license in the state of Maryland.
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Preferred: education in nutrition and dietetics. Prefer experience in nutrition and dietetics. Meyer Orthopedic Rehab Hosp. Preferred: education in nutrition and dietetics. Prefer experience in nutrition and dietetics.
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Dietetics experience may be substituted for up to one year of experience. Supervise the organization and sanitation of restaurant, kitchen, storage, and loading dock. We are hiring an Assistant General Manager of Dining Services.
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Gpidea.org. The College of Health and Human Sciences is home to six academic departments (Applied Human Sciences; Food, Nutrition, Dietetics & Health; Hospitality Management; Interior Design & Fashion Studies; Personal Financial Planning; and Kinesiology), the Center on Aging, Physician Assistant program, and a Nursing partnership with Wichita State University.
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License or Certification: - Registered by the Commission on Dietetic Registration of the American Dietetic Association- Must be licensed as a Registered Dietitian as applicable per state requirements- Member of the American Dietetic Association preferredTotal Education, Vocational Training and Experience:- Bachelor Science or advanced degree preferred from an accredited institution, with a major in Food & Nutrition.
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Bachelor's degree from an accredited college or university in Food & Nutrition or Dietetics. Member of the Academy of Nutrition and Dietetics preferred. Must have or be able to obtain an Oregon Food Handler, Food Manager Certification, or ServSafe Certification within 30 days of hire.
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The Department of Individual, Family and Community Education is one of the largest departments in the college with the uniqueness of having Counselor Education, Educational Psychology, Family and Child Studies, and Nutrition/Dietetics together as an academic unit.
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Completion of an Academy Nutrition and Dietetics-approved dietetic internship (or equivalent dietitian-qualifying experience) and current certification as a registered dietitian (RD). Master's degree in nutrition, dietetics or related field required.
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Commission on Dietetics Registration as RD and NH licensure required upon hire. Dartmouth Hitchcock-Keene · Endocrinology DepartmentKeene, NHService/TradeFull-time 40 hours/week, Days, Monday -Friday, 8 am - 5 pmReq # 14580The Outpatient Registered Dietitian is responsible for the education and counseling of our patients at our organization.
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Licensed by the State Dietetics Licensing Board in states where applicable. Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Five years of experience in healthcare as a Registered Dietitian including two (2) years in a managerial position.
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Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association (ADA); Completed a supervised practice program accredited by the Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association (ADA.
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