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We are a venture-backed startup with decades of experience in cell biology, tissue engineering, media development, food science, bioreactor design, and more. + B.S. in culinary arts, RCA, nutrition, or food science is a plus.
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Conscious Plates is an organization that thru Alkaline Restaurants, Grocery Stores, Self-Sustainable Housing, Holistic Health Care Services and Lifestyle Training, is dedicated to creating sovereign communities that empowers people to have access to healthy alkaline food, holistic healing services, fulfilling work opportunities, and ownership opportunities, all within one ecosystem.
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This includes providing sustainable food, water, and shelter that align with community needs; medicine and medical supplies to hospitals and clinics around the world; meeting the nutrition needs of orphaned children; and providing and delivering food to local schoolchildren in San Diego.
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The department co-hosts undergraduate degrees in Plant Science and Sustainable Agriculture and Sustainable Agriculture and Food Systems as well as graduate degree programs in Applied Plant Science and Plant & Microbial Biology.
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Ph. D. or equivalent at the time of hire in Meat Science, Animal Science, Food Science, or closely related field. Assistant/Associate Professor Sustainable Fresh Meat Industry. Develop strong relationships with production, processing, foodservice, and marketing segments of the meat/food industries as well as county and district extension faculty.
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Founded in 1818, Bunge's expansive network feeds and fuels a growing world, creating sustainable products and opportunities for more than 70,000 farmers and the consumers they serve across the globe.
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Is responsible for strategic planning, implementation, and reporting on programs and projects in policy areas addressing sustainable energy, climate resilience, water conservation, waste reduction, sustainable food, clean transportation, sustainable procurement, and system-wide engagement.
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The Wegmans Organic Farm is comprised of individuals who are passionate about creating a self-sufficient and sustainable farm. we are a food market where you make the difference. To celebrate Native American Heritage Month, we asked our employees to share their stories around food, family, and traditions.
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CGIAR research is dedicated to reducing rural poverty, increasing food security, improving human health and nutrition, and ensuring more sustainable management of natural resources. The International Potato Center, known by its Spanish acronym CIP, was founded in as a root and tuber research-for-development institution delivering sustainable solutions to the pressing world problems of hunger, poverty, and the degradation of natural resources.
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Special consideration will be given to applicants with previous experience working as a; Food Production Supervisor, Manufacturing Supervisor, Operations Supervisor, Kitchen Supervisor/ Manager, Production Team Leader, Shift supervisor, Line Supervisor, Food Supervisor.
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Since 1818, Bunge has been connecting farmers to consumers to deliver essential food, feed, and fuel to the world. The company is headquartered in St. Louis, Missouri and has 25,000 employees worldwide who stand behind more than 350 port terminals, oilseed processing plants, grain facilities, and food and ingredient production and packaging facilities around the world.
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IFF Global Biosciences applies expert science to advance market-driven, healthy, and sustainable solutions for home and personal care, and the food, beverage, dietary supplement, and pharmaceutical industries.
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Possess general hospitality knowledge and interest in sustainability and sustainable food practices. Summary: As a Dining Services Manager I, you will manage a team of food service professionals and will be responsible for the overall service in the main dining room as well as special functions.
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With its growing family of 17 market-leading product brands, CPM serves a variety of industries including animal feed, consumer food, green energy, advanced materials, and sustainable packaging.
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Strong networks and relationships with philanthropic and nonprofit partners, particularly in the sustainable agriculture and food systems community in Northern California. You will play a key role in building the financial runway to allow us to achieve our mission of fueling the economic viability of a multi-racial next generation of sustainable small farms and ranches in Northern California.
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