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Job Summary: Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. Job Summary: Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift.
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We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Sushi, Dumplings, Pad Thai, Ramen, Handmade Pasta, Empanadas, Croissants, Chocolate Truffles, French Macarons, Choux Pastry, Donuts, Spanish Paella and Spanish Tapas.
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The Role The Sushi Cook will report to the Executive Chef and will be responsible for planning and directing food preparation. ResponsibilitiesResponsibilitiesThe Sushi Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
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Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. Maintains the cleanliness and sanitation of the sushi bar and equipment.
$18 - $20 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists Head chef and kitchen chefs in the production of food required for lunch, dinner and/or possibly late night shifts. Be able to communicate clearly with managers, kitchen, sushi bar and dining room personnel.
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Prepare sushi (fancy rolls, preparing fish, etc.) Interact with, explain to and educate guests on food knowledge at sushi bar. Wasabi at CityWalk is looking for experienced Sushi Chefs.
$22 - $30.8 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Maintaining open communication with all members of the deli/bistro department, catering department, deli/bistro department manager, and executive chef. Cleaning all Sushi Bar counter tops, chairs, signage, equipment, cases, glass, and floor.
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Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the absence of the Sous Chef. Experience making sushi and other types of Japanese cuisine.
$15.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our steakhouse cuisine has expanded beyond the classics, to include world renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes and fresh seafood flown in from around the globe.
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Performs Sushi Cook duties when necessary. This position preps sushi bar menu items, assembles and serves sushi in a visually appealing fashion. Sushi Chefs play a critical role in creating a positive dining experience and are encouraged to interact with guests at the Sushi Bar.
$20 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Interacts with Sushi Bar guests; provide recommendations; answer inquiries; enhance the dining experience through pleasant conversation. Previous sushi making experience required. Zippy's core purpose is to "share Hawaii" by being committed, humble, passionate, supportive, and integrative.
$20 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience. Works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience.
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Must be able to work different shifts, including holidays, nights and weekends. Must be 18 years of age or older or in accordance of state law. Our people are our secret sauceto our success and mission of Creating Great Guest Memories.
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Blue Sushi Sake Grill is part of Flagship Restaurant Group, proudly operating restaurants across the nation where each unique concept is centered around imaginative food, curated cocktails, & exceptional dining experiences.
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Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. Assists with the setup of large parties and communicating which areas of the rest Chef, Restaurant.
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