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Must have sales experience (car sales, cellular sales, commission-based sales, vacation sales, insurance sales, real estate, bartending, serving, solar sales, etc.) Must have sales experience (car sales, cellular sales, commission-based sales, vacation sales, insurance sales, real estate, bartending, serving, solar sales, etc.
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Have working knowledge of Heart of the House, bartending, convention service set-up, coffee breaks, carving station, buffet set-up, table side cooking, wine service, reception, plated meals, buffets, and cash concession.
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Communicating with serving, bartending and culinary staff to ensure all scheduled staff are trained and prepared for the event. Hands-on involvement in events includes a variety of physical tasks, such as the lifting of heavy objects, handling food and alcohol, loading serving carts and trays, stocking supplies, and garbage removal.
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Experience bartending/serving in a hotel, restaurant or club with fine dining experience. We have a Food and Beverage Supervisor serving our. Our fireside pub featuring a full bar with wine, beer, and signature cocktail service and patio seating.
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We pride ourselves on cross training all service employees in the following roles; serving, bartending, and beverage cart. We pride ourselves on cross training all service employees in the following roles; serving, bartending, and beverage cart.
$11.35 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Discounted food & beverage from Prairie Kitchen and Bar and The Market (proudly serving Starbucks) This position offers opportunity for casual conversation, creativity and allows for building on one's style and previous bartending experiences.
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Must be able to perform all F&B duties, to include cooking, bartending, and serving. We are looking for a dedicated individual to join our CMC Management Team as the Lead Cook/Kitchen Supervisor for our Brand New Westin Raleigh-Durham Airport.
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3-5 years of Restaurant Serving and Bartending Experience. The Thayer Hotel is a team committed to values-based leadership, developing and training every team member, and providing a stellar Hudson Valley experience for our guests in our hotel, restaurant, bars and private events.
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Perform various other duties as assigned EDUCATION AND EXPERIENCE Minimum of High School education Minimum of three (3) years in a bartending role Certification in bartending preferred Alcohol awareness certification preferred KNOWLEDGE, SKILLS AND ABILITIES Thorough knowledge of alcohol serving practices and standards Ability to communicate effectively verbally Ability to exceed expectations of guests Detail-oriented Team player.
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Responsible for all Food & Beverage services in the Villas/Suites and Gaming Salons including: picking-up, delivering, and serving food & beverage orders; bartending; bussing; organizing and coordinating cocktail events or receptions.
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Previous Banquet Bartending and Serving experience in a luxury hotel/resort. Pouring, Mixing, and serving beverages at Banquet functions. Previous Banquet Bartending and Serving experience in a luxury hotel/resort.
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Akerman LLP, a top 100 U.S. law firm serving clients across the Americas, is seeking a full-time Office Services Clerk to handle catering duties for its New York office. Bartending experience a plus.
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House of Blues opened its doors on Thanksgiving Day in 1992, serving its first meal to the local shelters. Responsible for the maintenance, stocking and cleanliness of the bar, and all other functions which increase the efficiency and productivity of the bartending team.
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SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay.
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Overview Creekside Inn is seeking a Bar Supervisor/Bartender for the new Creekside Club. Duties include; ordering & receiving, stocking and inventory, Ppouring and serving for the "grab and Go" outlet and gift shop.
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serving bartending jobs
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