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May work as a prep-cook by following the lead cook’s directions or according to the recipe, including the preparation of ingredients for recipes and production of food items. NC State University is seeking individuals to join our Pack as a Line Station Cook. To apply go to and complete an application.
$15 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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SUMMARY: As a member of the Pool Kitchen Culinary Team, you will set up and maintain your work station for lunch and/or dinner service. Cross-train on all Pool Kitchen stations: Pantry, Grill, Flat, Pizza, and Prep.
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Sautee breakfast time should be open to service from 7:00 to 10am, attended by one Grill Cook. The station should be set up by 6:30am. Coordinate with Grill station to schedule a cook for the next week.
$18 - $21 an hourRemoteExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Individuals are responsible for food preparation for food service, procuring vegetables, butchering meat and fish, portioning, stocking and maintaining sufficient levels of food on the line and must also maintain a clean and sanitary station while cooking menu items in cooperation with the restaurant staff.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Come join us at one of our premier catering venues as a Banquet Prep Cook! -Prepare and cook food for service (e.g., chopping vegetables, butchering meat, preparing sauces and dressings, recording items that are running low.
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A Prep/ Line Cook does the majority of the actual cooking and prepping in a kitchen. The Line Cook may work a single station, or may be responsible for any number of dishes as needed.
Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Ability to work in assigned station such as pantry bar, back prep, line prep, salad bar to produce quality foods and prep. Provide friendly and courteous service to guests and co-workers.
Full-time/part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Six (6) months to one (1) year minimum experience as a Prep/Line Cook in a full-service, high-volume restaurant required; must have knowledge of cooking techniques utilized in the scope of Prep/Line positions applying for; or equivalent combination of education and experience.
$18.5 - $20.5 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The cook will be asked to prep food, cook for service each day and is also responsible for disposing of garbage, cleaning utensils, pots, and pans, and cleaning the entire kitchen and dry storage.
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Minimum of 6 months’ experience as a line cook or prep cook in a full-service restaurant. Line Cook is responsible for all aspects of their assigned cooking station, including set up, stocking.
$17 - $20 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a prep cook you will have full responsibility for all aspects of your station, including setup and cleanup. Prep Cook:As a prep cook at Tucanos, you will be responsible for preparing and providing exceptional food for our guests.
Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a prep cook at Tucanos, you will be responsible for preparing and providing exceptional food for our guests. We value our team members and look forward to sharing with you our passion for guest service, our opportunities for career growth, our competitive benefits, and our desire to build a lasting friendship with each team member.
Part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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A minimum of 1 year of experience in a professional table service kitchen as a prep or line cook. Maintains a clean and sanitary work station including tables, shelves, walls, storage areas, cooking and refrigeration equipment.
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The Prep Cook plans, preps, sets up and provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards.
Full-time/part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Communicates and coordinates with the broiler cook to ensure that all food product is prepared and ready for service at the correct time. We are looking for team members that will deliver plus one service to our guests.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago
service station prep cook jobs
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