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Manages department members that may include, but is not limited to: Assistant Banquet Manager, Banquet Bartender, Banquet Captain, Banquet Chef, Banquet Server, Catering Coordinator.
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The Lead Banquet Server will help plan, oversee, and execute our events under the direction of the Banquet Manager and Assistant Banquet Manager. The DoubleTree by Hilton Manchester Downtown is seeking a full time Lead Banquet Server to be part of our exceptional banquet team.
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Key search words: busser, server assistant, floor assistant, expo, expeditor, restaurant, server, houseman, food and beverage, hotel, resort, hospitality, Alderbrook Resort and Spa, Union, Belfair, Shelton, job, hiring, seasonal, spring, summer, entry level.
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Your Growth PathBanquet Captain – Assistant Banquet Manager –Banquet ManagerYour FocusSet up banquet room as instructed by supervisor. Overview Opportunity: Banquet ServerSet up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.
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Store all banquet & hotel equipment used in an orderly and clean fashion in accordance with banquet captain, banquet assistant manager, banquet manager, and banquet director's instruction.
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Le Moyne’s Chophouse, The Living Room and Banquet Staff including Bartender, Server, Server Assistant, Host, and Banquet Captain. Sixty Five seat dinner only restaurant, Fourty Eight seat lounge, fourteen seat PDR, Seven Banquet Event Spaces.
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Reports To: Food & Beverage Manager/Assistant Manager/Banquet Captain/Director of Food & Beverage. Follows instructions for each event as given by the Food & Beverage Manager/Assistant Manager/Banquet Captain.
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Typically, interns will begin their rotation as a host or server assistant and once proficient, they will progress to banquet and a-la-carte service, ultimately having the potential opportunity to assist in the managing dining services and banquet events.
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The Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service.
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Maintains banquet server gratuity information, and submits to Payroll Department. Communicates daily with Banquet Chef and Captains to obtain/provide current status of daily activities/functions and information regarding upcoming events.
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1+ years as a banquet/event server, bartender, or support staff member in a fast-paced, high-volume, events environment preferred. 1+ years as a banquet/event server, bartender, or support staff member in a fast-paced, high-volume, events environment preferred.
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Cherokee Town & Country Club in Atlanta, GA is seeking to hire a part-time and full-time Server Assistant to maintain the tables for our members as they dine in our restaurants. As a Server Assistant, you help to ensure that members have a great experience.
$17.85 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Reports to: Food & Beverage Manager, Restaurant Manager, Banquet & Events Manager, Restaurant Supervisor(s) Setup and breakdown of events, banquet functions and restaurant buffet setup, etc.
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Position Title : Food Runner/ Server Assistant. Food Runner/ Server Assistant. Sets lighting, props, floral arrangement, decorations, etc., as specified in the Banquet Event Orders.
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Coordinates the timing of each course to correspond with the dining pace of the guests; assists in the plating of meals; performs all Banquet Server duties as needed. Reports to: Banquet Manager, Assistant Banquet Manager.
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