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As you learn to lead a team, you will receive training in the fundamentals of product quality, sanitation, cost control, inventory control & customer relations. A desire to lead people.
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You're not afraid to jump in and help your team and lead them to the next level. The Shift Manager ensures that restaurants are clean and well maintained, that all company procedures are followed and all standards for food quality, cleanliness, sanitation, and customerservice are met.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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There is frequent contact/immersion of hands in water and sanitation solutions; as well as contact with produce items, dairy products, and frequent allergen-related items such as nuts, citrus, peanut butter, etc.
$14 - $14.5Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Sanitation Team Lead will train, on-board, and coordinate a team of Equipment Sanitation Specialists on our 3rd shift in our meat processing facility. Sanitation (Food) Team Lead - 3rd Shift.
$25 - $30 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Evaluates sanitation lead persons and laborers for the purpose of recommending promotions or other changes in status. Responsible for the daily supervision of sanitation lead persons and laborers for specific areas/departments of our customers’ facilities.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Responsible for daily kitchen functions including food preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness.
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Monitors food and merchandise quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to. claims and returns; zoning the area; stocking, arranging and organizing merchandise; setting up, cleaning, and organizing product displays; removing.
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Plan a monthly menu to ensure variety for the three meals provided daily Ensures DFAC is clean and well maintained Provide reports and status updates Prepare and submit all deliverables Reports to the Lead, Food Service Manager, and Program Manager.
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You can move up to a lead machine operator, a floor lead, a production lead, a supervisor, etc. Aerotek is an Allegis Group company, the global leader in talent solutions. Pay is $16 -18/hr.
$16 - $18 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Set-up duties may include: verifying opening inventory, assigning duties to concession workers (employee/volunteer), ensuring sanitation standards are met, verifying that each location is fully operational, ascertaining levels of food production based upon projected guest attendance has been met; assuring that SL or NFP Stand Leader has followed proper procedures for distribution and handling of cash.
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Previous lead experience and/or grocery store experience preferred. Responsible for training new cashiers; Cash handling policies and procedures Proper Scanning technique Engaging the customer Cashier selling activity Asking for additional front end help when lines start to back up Responsible for the sanitation and execution of the front end cleaning schedule.
$16.75 - $17.25 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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A Lead Server may be responsible for opening/closing the store, counting registers and ensuring their shift runs smoothly. A Jeremiah’s Italian Ice Lead Server. Ensure the work environment is safe, secure and healthy by following sanitation standards and procedures, complying with legal regulations, maintaining the patio, walkways and parking lot.
$10 - $13 an hourFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
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Dollargeneral.com. Job Details: GENERAL SUMMARY: Under general supervision, lead front-end sales associates in the replenishment of front end impulse fixtures and ensure exceptional service is provided to each customer.
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The Senior Kitchen Production Lead works closely with the Kitchen Manager to ensure product quality meets The Penny Ice Creamery's strict quality standards at all times, that production facility cleanliness and sanitation protocols are maintained at all times, and that production needs are consistently met within clearly defined parameters.
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