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Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc. Must be able to pass sandwich test at end of first two weeks of employment and at future testing times.
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Excel in performing all Crew Member tasks to include: runner/frontline coordinator, order taker/ dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier. Excel in performing all Crew Member tasks to include: runner/frontline coordinator, order taker/ dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier.
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Immediate Opportunities for FULL TIME & PART TIME LINE COOKS KITCHEN PREP TEAM BREADING STATION SALAD / SANDWICH PREP If you're looking for a fulfilling, rewarding, and really fun career, then PDQ is a ten(der.
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Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms. Must be able to pass sandwich tests at the end of the first two weeks of employment and at future testing times.
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Maintains professional appearance at all times in compliance with the dress code. While performing the duties the employee is occasionally exposed to mechanical parts. Greets customers, takes orders, operates cash register, collects payments from customer and makes change.
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Ability to use basic math, addition and subtraction, understand basic fractions. Providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
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Knowledge, Skills, Abilities & Work Environment: Must be able to speak, read and write the English language fluently and clearly. Required to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception.
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Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Summary: In Shoppers are responsible for greeting customers when they enter and exit the restaurant.
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Occasionally required to climb, balance, stoop, kneel, crouch or crawl, lift up to 50 pounds. Fills out systems and procedures with 100% accuracy and integrity. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
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Workstations you may work are Cashier Lobby/Drive Thru, Packaging Lobby/Drive Thru, Sandwich Station, Expo/Accuracy Captain and Prep) Must be able to follow Cajun Hospitality: Smile, make eye contact, greet the Guest, repeat the order, and thank the Guest.
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Complies with all portion sizes, recipes, systems and procedures. Takes telephone orders and completes delivery tickets. Makes fast, accurate and consistent sandwiches. Duties and Responsibilities. Executes genuine greetings and farewells.
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Duties and Responsibilities Makes fast, accurate and consistent sandwiches Complies with all portion sizes, recipes, systems and procedures Must be able to pass sandwich test at end of first two weeks of employment and at future testing times Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
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Displays a positive and enthusiastic approach to all assignments. Performs other related duties as required. The noise level in the work environment is moderate.
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Jimmy John's President was a Sandwich Maker in 2000 and today he runs this giant company. Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms.
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From the morning rush to the afternoon lunch crowds, to the late-night snackers, you will collaborate with other Team Members to make sure that each customer waiting for a fresh sandwich, picking up dinner for their family or simply waiting at the pump is met with a warm welcome and the great service they deserve.
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