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Take out Responsible for the delivery of prepared food items from the pizza, pasta, salad, grill, and bread stations to the customer. Take out Responsible for the delivery of prepared food items from the pizza, pasta, salad, grill, and bread stations to the customer.
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We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks.
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Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including - Appetizer, Bread & Fries, Grill, Pizza, and Salad.
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Free buffet/salad bar lunches. Free buffet/salad bar lunches. Memorize menu, kitchen abbreviations, plating and food portions. On-the-job training provided. Medical insurance and HSA. Most sundays off.
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You will also be preparing food with proper safety equipment, tools, and recipe specs. Prepares food with proper safety equipment, tools, and recipe specs with further direction from Management. International Franchise Association's Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.
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Time and Temperature Danger Zone: Responsible for assigning reviewing, inspection, monitoring, and enforcing standards on daily temperature log for Cold Production AYR Station, Middle AYR Entree Station, Grill AYR Station, Grill Retail Station, Entree Retail Station, Retail Salad Bar.
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Come and join a winning team here at Primanti Bros. where we are not just another sports bar, not just another family-friendly restaurant, and not just a sandwich shop. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.
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Guest Services, Inc. offers amazing benefits such as medical, dental, vision, a 401K savings plan, paid time off, employee discounts at recreational and lodging facilities nationwide, and more Apply today to join our All Star Team JOB SUMMARY The Salad Supervisor assists the General Manager and Assistant Manager in all aspects of salad operations.
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Be able to LEAD every station in BOH (Prep, Fry, Salad, Grill, Lead Line) Be able to LEAD every station in BOH (Prep, Fry, Salad, Grill, Lead Line) Working with FOH Management to develop the restaurant's annual operating budget and control all profit and loss centers, including food, beverage, supply, utility and labor costs.
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Full or part-time positions typically 25-30 hours/week. Das Dutchman Essenhaus *is a great place to start or develop your career in hospitality to learn skills you'll use for the rest of your life. Follow sanitation and food production codes.
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Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line; Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line.
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With a core concentration throughout Texas, and emerging presence in New Mexico, Arkansas and Oklahoma, Morada communities together account for more than 2,000 units and offer a full spectrum of senior living and care options, including Active Independent Living, Assisted Living, Memory Care, Skilled Nursing and available, short-term Respite Care.
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We provide on the job training with no experience required for most positions. Access to wages before payday. Discovery Senior Living ranks prominently among the 5 largestsenior housing providers in the US, and is nationally renowned for designing,developing, marketing, and operating a multi-brand portfolio of upscale, luxurysenior-living communities.
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Arvum Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused Assisted Living and Memory Care communities throughout the Midwest in Illinois, Iowa, Kansas, Missouri, and Wisconsin.
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The 936 bricks that make up each one of our brick ovens are the cornerstone of our kitchen and the foundation of our authentic flavor. Bricks have long been regarded as one of the strongest and most stable building materials throughout history.
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