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Accountable for the continuous training and development of the restaurant Assistant Manager and Shift Managers. Firehouse Subs ® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You will also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
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Assistant General Manager - No Sundays and Quarterly Bonus Plan. Defined Career Path – with 6 Raises until you become a General Manager. Manage the day-to-day operations of the restaurant (front or back of house.
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Reporting to the General Manager and Restaurant Manager, the Host/Hostess greets and seats guests in a friendly and courteous manner, receives payment, and assists other service personnel as needed to provide total guest satisfaction.
$16 - $18 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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This isn’t any ordinary office; it’s the beginning of a bowled new career as a Restaurant/Hospitality Manager with Bowlero Corp. Our Restaurant/Hospitality Managers assist the General Manager with all aspects of the center and its management.
$60,000 - $70,000Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. 99% of General Managers and Directors of Operations promoted from within Tuition reimbursement & student loans Weekly Pay with Strong Benefits That Matter Restaurant Managers receive competitive base salary & quarterly bonus eligibility Immediate eligibility for medical, dental and vision insurance Company-paid Short-Term Disability and Life Insurance Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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As a General Restaurant Manager, you will play a vital role in ensuring that our guests have a memorable dining experience. If so, we have an immediate opportunity for you as a General Restaurant Manager at Popeyes.
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With a business acumen, understanding of hospitality, labor and food cost controls, the General Manager is responsible for running a successful and profitable restaurant. STEAK N SHAKE GENERAL MANAGER DESCRIPTION:General Manager – The leader of the restaurant is the most valuable person.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant General Manager, you are indeed a generalleading your troops in a never-ending campaign to give America an infinitely more delicious food service experience.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Assistant General Manager: Knows cost management and control techniques, monitors daily operations, coaches as necessary to maintain Wendy's standards. General Manager: Embraces change and is willing to modify behavior to achieve business improvements.
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The Manager role for a Surcheros restaurant is an incredible opportunity to anchor or boost your career. The Manager maintains accountability for the efficient and profitable operation of the restaurant; the consistent delivery of customer service to all guests; the leadership and development of team members; the creation and maintenance of an environment of trust, credibility, dignity, and respect.
$52,000 a yearExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant. At Five Guys, the philosophy is simple: great burgers and fries, crafted in a clean restaurant run by friendly staff.
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The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills.
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The Assistant Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager.
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We are seeking a professional, polished, and driven General Manager for our growing restaurant group! 1+ year of experience as a General Manager in a high volume, full service setting.
Full-timeExpandApply NowActive JobUpdated 2 months ago
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