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Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. As a Team Manager at Panera, you are key to the success of your bakery-cafe.
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JOB DESCRIPTION Restaurant ManagerPANERA CAFE TEAM MANAGER Panera Perks:Competitive payEligible for quarterly bonusFree Meals on shiftsCareer Growth OpportunitiesPaid vacation & holidays for full-time team membersMedical, dental, vision, life insurance & 401(k) with match availableAre you friendly, motivated, and hard-working.
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This is a great opportunity to begin developing your shift manager skills and prepare for a potential career path as a restaurant manager at Panera LLC. $18 per hour plus team tips.
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Operational excellence is at the core of the Assistant Restaurant Manager function within the company. Don’t miss this great opportunity as Assistant Restaurant Manager, Apply Today.
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Kneaders Bakery & Cafe is on the lookout for a General Manager who embodies these qualities and shares our passion for top-notch food quality, exceptional customer service, and community engagement.
$55,000 - $70,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
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If work-life balance is your thing, we offer a 40-hour work week during our 8-week manager training program. With each new bakery, Crumbl will strive harder than ever to fulfill its mission of bringing friends and family together over a box of the best cookies in the world.
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RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These independently operated brands have been serving their respective guests, franchisees and communities for decades.
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As a Restaurant Manager, it’s up to you to create an everyday oasis for them to meet friends, celebrate special occasions or complete an important work project while enjoying a meal in a bakery-cafe.
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As part of your bakery-cafe’s management team, you report directly to the General Manager or Operating Partner. Coach and motivate your team to exceed your bakery-cafe's goals—for sales, speed of service, order accuracy, and cafe health.
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3+ years’ experience as a restaurant manager of a similar caliber concept. The Cafe General Manager is responsible for leading the daily operations of the Cafe and Bakery. The ideal candidate has 2-3 years of managerial experience in a Cafe or Bakery concept.
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Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. 3 College Credits hours for completing manager training.
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Overall coordination of the restaurant operations, to plan and maintain production, budget and growth goals for the restaurant. Position Description Manages the employees and activities of the restaurant.
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NOW HIRING: Restaurant Managers As a Corner Bakery Cafe leader, you will be responsible for exceptional food service, customer service and operations by managing all dining room, kitchen and catering functions, while directing and motivating your team to provide customer service that elicits genuine smiles.
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We provide Team Leader Development training, career path support that can lead you toward an Assistant General Manager or General Manager position, advancement opportunities at our bakery-cafes around the country, and ongoing leadership and development training.
$23 - $26 an hourFull-timeExpandApply NowActive JobUpdated Today
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