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Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más. #backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember.
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We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, saut cook, or grill cook kitchen experience in a high-volume restaurant environment.
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Los Miembros de Equipo de Back of House (BOH) apoyaran al equipo de cocina en un ambiente de ritmo r pido y alto volumen, ya sea manejando el dish pit (pozo de los platos), preparando con ingredientes frescos, o preparando cada pedido, para garantizar que nuestras cocinas entreguen los mejores Damn Tacos.
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Cook, Cooks, Prep, Preppers, Linecook, Line Cooks, Restaurant, HOH, Heart of House, Back of House, BOH. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.
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At Chuck Lager America’s Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come. Seeking line cooks to fill immediate openings. You know the stories you share with friends, the ones which have developed and improved over time.
$19 - $21 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team! RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Back of House (BOH) Team Members are the heart of the kitchen – where our Damn Good food is made from scratch every day.
$14 an hourPart-timeRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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In a fast-paced, high-volume restaurant, whether it is managing the dish pit, prepping with fresh ingredients, cooking, frying, grilling, and building each taco to order, our BOH Team Members ensure our kitchens deliver the best damn tacos.
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Cook / Chef / Cocinero / Cocineros / Kitchen / Prep / Kitchen Prep / Back of House / Heart of House. Cook / Chef / Cocinero / Cocineros / Kitchen / Prep / Kitchen Prep / Back of House / Heart of House.
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Grow your career with Red Robin Gourmet Burgers and Brews! Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. At Red Robin, we're not your typical burger restaurant.
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Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels. Torchy s Family Foundation supports our fellow Team Members in times of need and crisis. No experience required.
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At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come. Those tales are as comfortable as your favorite pair of jeans, and you look forward to the next time you get the opportunity to enjoy.
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Night and weekend availability required. Organized with a great attention to detail. Pay rate negotiable depending on experience. A strong Team Player. A Good communicator. At least 18 years old.
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Ability to perform cutting skills on work surfaces, topped with cutting boards, three (3) to four (4) feet in height (banquet kitchen, prep kitchen, bake shop, etc. Ability to perform cutting skills on work surfaces, topped with cutting boards, three (3) to four (4) feet in height (banquet kitchen, prep kitchen, bake shop, etc.
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