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Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
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Measure food cost percentage and guarantee system for best price / value for products such as: High value fish, meat, poultry, specialties, dairy, fruits, produce and basic F&B supplies. Measure food cost percentage and guarantee system for best price / value for products such as: High value fish, meat, poultry, specialties, dairy, fruits, produce and basic F&B supplies.
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Next Nest Hatching is seeking an experienced Senior Project Manager to lead large-scale projects around the successful installation of our cutting-edge poultry hatching equipment at customer facilities worldwide.
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Continuously handle a variety of shapes and sizes and textures of items which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
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Must have previous management experience in a food or poultry processing facility. Must have previous management experience in a food or poultry processing facility. Sanitation Supervisor - All Shifts.
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Here’s what you’ll do: Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
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Occasionally lift and carry up to 50 pound trash bags out of trash cans and into the outside dumpster. Lifting Requirements - Medium to Heavy (lifting up to 50 pounds frequently and 75 pounds occasionally.
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Tender Greens is seeking a Prep Cook for the preparation of a variety of foods, meats, seafood, poultry, vegetable, and cold food items. Tender Greens is seeking a Prep Cook for the preparation of a variety of foods, meats, seafood, poultry, vegetable, and cold food items.
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Sanitize and maintain poultry holding tanks and care for birds as required Complete all documentation associated with any of the above job duties Team Members also may be required to perform other duties as assigned.
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In addition to the qualifications above, working with the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry and egg products; working with basic SSOP and HACCP principles and practices in order to verify plant HAACP and SSOP responsibilities; performing basic mathematics and elementary statistical concepts and methods to perform testing and sampling procedures; and experience in reaching and interpreting conclusions.
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Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours.
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Basic understanding of meat processing and basic knowledge of USDFSIS regulations as they pertain to fully cooked meat & poultry sausage product is required. Must also have completed HACCP Certification or willingness to become HACCP Certified, and SQF Practitioner Certification or willingness to obtain that certification.
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Poultry or food industry experience a plus. Ensures activities meet short-term goals established for production continuity and balance such as limiting down time, maximizing line efficiencies, machine loading, grievance resolution and equipment maintenance.
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Who you are: Ability to lift 50 pounds on a consecutive basis required Previous forklift experience preferred, but not required Must be available to work weekends Kalmbach offers a competitive wage and safe work environment Previous warehouse experience a plus, but not required About the Company: Kalmbach Feeds offers the highest quality nutritional products for livestock, poultry, and companion animals.
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Ensures line cooks Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. Ensures line cooks Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
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