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Including, but not limited to following production lists, recipes, slicing meats and poultry, seasoning and marinating, oven-roasting and steaming and washing, slicing and preparing raw fruit and vegetables.
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Work with hands exposed to moisture while handling and stocking poultry and meat. Weighs, trays, grinds, wraps, and prices poultry and meat. With more than 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP.
$17.5 - $22.25 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Work for prolonged periods of time in a refrigerated area (32 to 50 degrees Fahrenheit) Work with hands exposed to moisture while handling and stocking poultry and meat. Work for prolonged periods of time in a refrigerated area (32 to 50 degrees Fahrenheit) Work with hands exposed to moisture while handling and stocking poultry and meat.
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Bake, fry, broil, and/or roast poultry, pork, beef and/or other meats according to standards. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards.
Part-timeExpandUpdated 7 days ago - UpvoteDownvoteShare Job
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You are required to always dress and groom yourself according to our Company policy that reflects accepted conservative norms. Unload product from truck and place in coolers according to Fresh Foods Receiving and Rotation standards; load salvage on truck as required.
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Job Title: Fast Food Attendant (FFA) Department: Food and Beverage Operations, Turnpikes Reports To: Concept Manager Status: Non-Exempt Broad Functions: The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, food preparation and cooking, working the line, and stocking product.
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Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment. Receives inventory, moves, and lifts food and beverage products and supplies; maintain a solid knowledge of product and services available in unit stocking, storing, rotating, and checking temperature of products Cleans and sanitizes workstation and equipment Cleans/washes dishes, cutlery, utensils, pots, pans, and all other cooking tools.
$15 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Our benefits, including top-tier medical plans and tuition support set us apart. Prevents sale of spoiled and outdated product by following laws and company policy on weighing, labeling, code dating, processing re-worked or reduced-to-clear items, etc.
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Scales, wrapping machines, slicers, cubers, pallet jacks, bailer, and hand trucks. Push and pull fully loaded hand trucks and pallet jacks. Properly use cleaning chemicals in accordance with manufacture’s guidelines and instructions.
$16.53 - $25.6 an hourFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood and produce items. Supports food production through the preparation and stocking of various food items as directed by a member of management.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
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We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDinspected beef, pork and poultry, farm-fresh fruits and vegetables and common household items.
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Ensures proper merchandising of product, signing, inventory level in retail cases, and eye-appeal of the department. Communicate (hearing & speech) when working on the sales floor. Ensures cleanliness and sanitation of work area, equipment, cutting room and retail cases according to company policy and legal regulations.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Prepare a variety of meats, seafood, poultry, vegetables, and other food items in broilers, ovens, grills, fryers, and a variety of other kitchen equipment according to restaurants' standardized recipes.
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Perform repetitious arm movements required to wrap, slice and process products. Perform safe, quick movements and operate related equipment listed below with manual dexterity and hand/eye coordination.
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poultry stocking jobs
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