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Duties include but are not limited to; Serving food, pouring and serving beer, wine and spirits, operating a cash register and/or a POS system, waiting on and bussing tables, doing dishes, restocking supplies, general cleaning, completing the books after shifts, and most importantly maintaining customer relations.
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Uses POS system for entering orders/processing payments. We are hiring immediately and can't wait for you application to our full time or part time Bar Server/Bartender role. We are hiring immediately and can't wait for you application to our full time or part time Bar Server/Bartender role.
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Ensures Member satisfaction to include: Greeting guests and creates a positive atmosphere Reporting complaints to Management as soon as they occur Follows all set-up and closing procedures to include: Maintaining clean, sanitary equipment Cleaning and securing all liquor storage and Club doors Mixes, prepares, garnishes, and serves drinks according to the recipes approved by the Beverage Manager Ring up drinks in the POS system.
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Processes banquet checks and related documents in accordance with established accounting policies and procedures to include recording events on the POS system. Knowledge of software applications such as Microsoft Word, Excel, and POS system.
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Ability to handle register and revenue collections through POS system accurately is required. The Premium Club Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic in CFG Bank Arena's Premium Club spaces.
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Ability to operate Point of Sale system to perform all necessary transactions, knowledge of Aloha POS system beneficial. These steps of service will act as a guide and reference point for your valued position as a bartender at the Range Caf.
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Take orders, work seamlessly with our POS system, and keep the bar area tidy. JOB TITLE: Bartender- Crafting Memorable Drink Adventures! PRIMARY OBJECTIVE: Unleash your creativity, shake up tantalizing beverages, and create extraordinary experiences for our guests as a Bartender.
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They operate the point-of-sale (POS) system quickly and accurately and uphold cash handling procedures. Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.
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Take orders from customers, input orders in Micros POS system, and obtain payment and provide change. Server,Barista and Bartender easy to make items in our BISTRO including opening and closing duties, setting up necessary supplies and tools.
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Write patrons' food orders on order slips, repeat orders back, or enter orders into the Toast POS system. Duties will include taking food and drink orders, entering orders into our point-of-sale (POS) system, and ensuring that tables have great service and that all payments are collected.
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Operates a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change; accounts for all cash and charge sales according to established procedure.
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Taking orders from members, knowing POS system and successfully serving tables during lunch/dinner service. Cherry Hills Country Club is looking for a men's bartender/server capable of working in a fast paced and exciting F&B environment.
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Handle transactions on POS system for all services. The Bartender Position is a customer-oriented position focused on production and service of all beverages and service of all food products.
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Essential Duties and Responsibilities for each position include, but are not limited to, the following:Box Office Operating POS system, including the proper handling of and responsibility for accuracy of cash drawer, credit cards, travelers’ checks, gift cards and redeemed discount tickets, passes and couponsUp selling/suggestive selling of Premium Viewing Experience (D, RPX, IMAX.
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Accurately rings up all orders in the POS system. Must be able to operate P.O.S. system , make change correctly and make credit card transactions. Mixes and serves alcoholic and non-alcoholic drinks to Guests of bar and service bar following standard recipes and the company's alcoholic beverage policies; merchandises drinks; and is attentive to Guests, making them feel welcome, at all times.
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