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The Cooking lab is looking for a Research Assistant to join the team on our journey to better understand food and cooking, focusing on Pastry research. We have a large, diverse library of baking and pastry books that are being used for this specific project.
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Ensure team prepares and presents drip coffee, cold beverage, espresso bar and pastry products to Starbucks standards. Job Overview: The Lead Barista supports the Starbucks Manager in running an efficient, professional, safe and profitable Starbucks operation following all company standards.
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Our dedication to perfecting the art of French pastry and passion for precision define our bakery, making us a renowned destination for gourmet Parisian delights! Join the award-winning Parfait Paris family, where the art of French pastry meets San Diego’s vibrant culinary scene.
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Fine dining in the Percival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs. Fine dining in the Percival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs.
$70,500 - $77,581 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work with our culinary team (Pastry Chef, Chef de Cuisine, and Head Baker) to craft a diverse range of food and baked goods for our three Cafes and NYC greenmarkets. Our viennoserie and pastry programs offer the opportunity to make a wide variety of croissants, danishes, and sweets.
$17 - $21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking, Kneaders has many career development paths available. Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking, Kneaders has many career development paths available.
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With focus on quality and production levels, the Pastry Chef will lead the culinary team on their mission to exceed customers' expectations related to food quality and dining experience. The Pastry Chef is responsible for overall production of all baked goods in the Pastry Kitchen.
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A DAY IN THE LIFE: The primary purpose of the Pastry Cook is to assist the culinary team in the pastry department at Di Bruno Bros. This person will assist with the production of world class pastries and desserts for our events, restaurants, and retail operations.
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Implement closing duties for the runners, stewards, line/pantry cooks, pastry cooks. The Executive Sous Chef supports the Executive Chef in all operational aspects of the business. Executive Sous Chef.
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Location JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United States
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These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.
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All of our restaurants feature award winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
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Keeps pastry case stocked. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
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Health benefits to support health & wellness (we also offer pet insurance for your 4-legged family members). 2+ years of fast paced fast/casual restaurant/retail leadership experience. In the role of General Manger, you will have the opportunity to lead a dynamic team who will offer unique menu selections from scratch baked bread & pastries to incredible soups, salads, & sandwiches all made with honest, whole ingredients.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. From full-service restaurants to fast-casual options we pride ourselves on giving our customers a chance to relax, refuel, and enjoy.
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pastry job
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