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Would you like to join a restaurant chain who has won the Consumer Choice awards top spot for providing value through service? Chick-fil-A Concord Mall strives to provide our guests with memorable experience every time they visit our restaurant.
$13.5 - $14 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Perks Spot discount program – save on entertainment, movie tickets and hundreds of products! Team Member dining discountsBenefits designed for your holistic wellness:Medical, dental, vision, and wellness programs (eligibility based on hours worked.
$12 - $16 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Its indoor and outdoor bliss features garden games, 25+ TVs, and 50 beers on tap for the ultimate spot to gather amongst friends, family, or colleagues. Here at Harwood Hospitality group we have created a community where we care for one another, focus on excellence and growth, and commit to truly enjoying our jobs as the best recipe for success.
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We're interviewing and hiring on the spot! As a Cleaning Crew Member, you'll maintain the cleanliness of the restaurant, kitchen and retail shop to make sure that every nook and cranny is spotless.
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Expected to be knowledgeable of restaurant policies and procedures and correct any identifiable issues on the spot. The Restaurant Manager (RM) is responsible for effectively managing his/her shift to contribute to the overall success of the restaurant and the alignment with Frisch's vision to be the "Best Place to Work, Eat, and Own.
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A great prep cook will be quick and diligent and willing to improve on the job. We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen at The Gathering Spot's onsite restaurant.
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Demonstrates Customer-First Service by consistently observing restaurant operations, troubleshooting shift management, taking on-the-spot corrective actions, and recognizing successes.
InternExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Applicant should walk in for an on the spot interview with a Manager. The General Manager in Training is Responsible and Accountable for: Managing daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience.
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Offering "on-the-spot" training to staff on duty as needed. Shift leads are responsible for the business performance of the restaurant while on duty, as well as maintaining high standards of food, service and health code, and safety.
$17 - $19 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Visit our location, on the spot interview, Hiring Immediately! By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Apply in store for on the spot interview or email us for more information. The award-winning fast casual concept in West Palm Beach is looking for a cook who can help prepare meals to our standard recipes.
$12 - $14 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Make on-the-spot organizational decisions to ensure the highest possible quality & performance & service standards. Our new Shelby Township Carryout & Delivery Store is seeking a Shift Manager candidate who is motivated, team-oriented, friendly, dependable, and has the drive to provide excellent service in a high-paced Pizza restaurant.
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Whether it's making dough, prepping vegetables, or cleaning that spot behind the oven, we'll rely on you to roll up your sleeves and help wherever you're needed. Ability to be on your feet approximately 90% of the workday and freely access all areas of the locations.
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You're on the move. Authentic Italian food matched with authentic, genuine people is the Rosati recipe. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
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Responsibilities:You're on the move. A range of Team Member opportunities exists at each restaurant, including front-of-house, back-of-house, and leadership roles. You must love great food, hustling to help your team out, and keeping pizzas flying out of the kitchen.
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