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Job Description & Requirements Specialty: RDN - Registered Dietitian Nutritionist Discipline: Allied Health Professional Start Date: ASAP Duration: 12 weeks 40 hours per week Shift: 8 hours Employment Type: Travel Provides nutritional services for the facility's in-center and home patients as applicable in order to maximize the patient's nutritional status and improve clinical outcomes.
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In this role, the selected candidate will provide nutrition care to a patients with a variety of disease states on the inpatient units within the hospital system. Sodexo is seeking a Full Time Inpatient Registered Dietitian to join our UCHealth Southern Region Dietitian Team, in Colorado Springs, Colorado.
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As a Registered Dietitian Nutritionist, you will have the ability to work with a multidisciplinary team of Exercise Physiologists, Nurses, and Respiratory Therapists to improve quality of life, reduce disease risk and support behavior change.
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Full-time Registered Dietitian Nutritionist (RDN) needed to work at our Des Moines Medical Clinic. Nutritional conditions frequently encountered in our clinics include diabetes, obesity, chronic kidney disease, hypertension, heart disease and other chronic diseases.
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For applicable states, proof of a temporary/limited permit nutritionist license will be considered for registry eligible individuals in the event they are waiting to test for their CDR. Individuals will be allowed two exam attempts within three months of hire into their position.
$24 - $34.5 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a Dietitian at US Renal Care, you'll be an integral part of a cross-functional team, working under the supervision of a Charge Nurse and assisting and supervising Patient Care Technicians (PCTs) to care for patients living with kidney disease.
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Completion of an Accreditation Council for Education in Nutrition and Dietetics (ACEND)-approved program Must be licensed as a Dietitian-Nutritionist (LDN) through the Commonwealth of PA and credentialed as a Registered Dietitian Nutritionist (RDN) by the Commission on Dietetic Registration (CDR) Two plus years of experience in clinical nutrition, community nutrition, sports nutrition, or food service preferred.
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Provides Medical Nutrition Therapy (MNT) for clients from the MTF and as mission allows develops nutrition components of chronic disease management protocols. Clinical Certification: Professional registration as a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN.
$45 - $52Full-timeExpandUpdated 5 days ago - UpvoteDownvoteShare Job
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Registered Dietitian/Registered Dietitian Nutritionist registration with American Dietetic Association required at time of hire. CarePoint prides itself on its patient-focused approach to care delivery, with an emphasis on preventative medicine, health education, and disease management.
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Bachelor's Degree in Nutrition, or equivalent Education in Nutrition that meets the Commission on Dietetic Registration education requirement for certification (Registered Dietitian Nutritionist.
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Certification - Licensed Nutritionist/Dietitian (LN) - South Dakota Board of Medical and Osteopathic Examiners; or Registered Dietitian Nutritionist (RDN) - Commission on Dietetic Registration (CDR.
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A full complement of ancillary staff including excellent administrative support, a social worker, dietician/nutritionist, CF nurse coordinator and other nursing support, and two clinical research nurse coordinators.
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Must be licensed as a Dietitian-Nutritionist (LDN) through the Commonwealth of PA and credentialed as a Registered Dietitian Nutritionist (RDN) by the Commission on Dietetic Registration (CDR.
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ALOIS Healthcare is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Hilo, Hawaii. Specialty: RDN - Registered Dietitian Nutritionist. Dietitians and nutritionists are experts in the use of food and nutrition to promote health and manage disease.
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Employs evidenced-based nutrition methods and behavior change theories in to develop, coordinate, implement, market and evaluate comprehensive primary, secondary and tertiary nutrition programs and services, as well as other related health and wellness programs, aimed at nutrition improvement, total force readiness and disease prevention/intervention for the beneficiary population.
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