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Addresses the nutritional issues that arise from medical conditions, including surgical support, weight concerns, dietary guidelines for food allergies and intolerances, and lifestyle change support related to nutrition and diet.
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Prepare food in accordance with standardized recipes and special diet orders Review care plans as necessary to assure that the resident's dietary needs are being met Provide nutrition counseling with assistance from a registered dietitian Work as part of the interdisciplinary team to ensure smooth operation within the facility Qualifications: Must be a Certified Dietary Manager (CDM) Previous long-term care experience is desirable.
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Provides advanced expertise and makes the determination of regulatory status of dietary ingredients pertaining to their pre-DSHEA or NDI status, including safety assessment of ingredients subject to regulatory status determination.
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Has knowledge of or ability to learn information regarding common allergies and specialized dietary terms such as gluten-free, vegan, vegetarian, etc. Ability to learn and gain knowledge of nutrition, supplements, herbs, homeopathy and body care industry trends and properly read and interpret labels.
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AA degree in Food Science/Nutrition preferred. We offer a full range of comprehensive services, including 24-hour emergency services, a family birth center, orthopedic surgery, advanced diagnostic services, cardiopulmonary and gastrointestinal services.
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Assist residents during mealtimes, ensuring proper nutrition intake and catering to the resident’s individual dietary needs. This facility is a property of American Senior Communities (ASC), the largest long-term care provider in Indiana, offering a variety of opportunities for skills development and career growth through our clinical career ladder as part of the ASC Pathways program.
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Conducts, evaluates, or participates in development of nutrition education programs for health members and community groups. Counsels individuals and family members on nutritional principles, dietary plans, food selection and economics.
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Responsible for hostess and dietary worker daily assignments. Performs a variety of duties ranging from the assembly and expediting of patient meals. Responsible for hostess and dietary worker daily assignments.
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Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
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The Dietary Cook also ensures the provision of quality food service and nutrition care in accordance with Federal, State and Local regulations. If you are a highly motivated, energetic, and dependable Dietary Cook, WE WANT YOU.
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As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. We are seeking a Dietary Cook to join our dietary team.
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Education, Experience, & Licensing Requirements: Education: High School Diploma required and Certified Dietary Manager accrediting or in process or Registered Dietician Experience: Previous long term care experience Benefits for a Better You: Day one benefits package Pension Plan & 401K Competitive compensation FSA & HSA options PTO programs available Education Assistance Why You Belong Here: You matter.
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Provide direct supervision to the Community Health/Nutrition Manager, Food Service Manager, Licensed Vocational Nurses (LVNs), Registered Nurse (RN) & Registered Dietitian (RD) Consultants, and oversee health/nutrition functions, including planning, directing and evaluating medical and dental activities.
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B. Screens for drug interactions (including drug-drug, drug-herb/dietary supplements, drug-food interactions) Modifies and adjusts Total Parenteral Nutrition therapy and associated fluids and electrolytes in conjunction with a dietician.
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Oversees Food and Nutrition departmental office systems, including diet cards, place cards, ordering nutritional supplements, etc. Supervises staff along with Dietary Manager to achieve hospital and departmental mission and goals.
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