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JOB SUMMARY: The School Cafeteria Aide will work in conjunction with the administrators of schools in the STL/Metro East area to assess student lunch needs, plan lunch menus, obtain food items, maintain stock, prepare school meals/snacks, and distribute meals/snacks to each regional school location.
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Clean classrooms, restrooms, showers, locker rooms, shops, cafeteria, offices and related facilities as assigned; sweep, mop, clean gymnasium floor as assigned; spot mop spills and remove gum and debris; monitor gym events to assure orderly behavior and to protect the building from damage; clean tables, chairs and floors after lunch periods as assigned.
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RePublic High School Cafeteria Manager - Nashville TN. The responsibilities of the Cafeteria Manager will be delegated by the Area Manager. If you share the same passion as our company and want to make a positive difference in a student's lunch experience please share your resume and we'll be in touch.
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Oversees the conduct, seating, and needs of students as they are seated in the lunch room in order to maintain an orderly lunchroom atmosphere by encouraging students to practice good table etiquette, to respect the feelings of others, and to refrain from sharing food with classmates.
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Prepares breakfast, lunch, dinner, alternative menus, special event and catering foods, cafeteria foods and dietary restricted foods following standardized recipes and production sheets or as directed.
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On-site cafeteria serving hot breakfast and lunch, at most locations. We offer fully insured and self-funded group coverage, including stop loss, as well as Medicare Advantage, Medicare Supplement, and individual plans.
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Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations.
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Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director. Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director.
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Transports breakfast, lunch and snacks, as assigned and required, for meals provided under the CACFP program. Sweeps and mops restrooms (sinks, water fountains and toilets included), cafeteria and halls daily.
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Incumbent must demonstrate a working knowledge of basic hand cleaning tools, carpet cleaner, scrubber, vacuum cleaner, and basic hand tools. Employee must pass a pre-employment physical, TB test, and drug screening and submit to random drug screenings.
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Removal and disposal of trash in the cafeteria every 30-45 minutes during lunch serving times, or as needed. Subject to Dallas ISD random drug test. Follow directed cleaning schedule, as provided by Lead Custodian, including but not limited to general cleaning and/or dusting of all walls, whiteboards, glass, furniture, equipment, restrooms; disinfecting of all hand touch surfaces; vacuuming/cleaning of floors and carpeting.
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This role is primarily Monday-Friday, serving breakfast and lunch. Manage the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) ? Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes.
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St. Andrew Catholic School - Rock Falls Description: Cafeteria Support. Job Summary: Assist the lead cook with the hot lunch program each day. Cafeteria Support/Cafeteria Helper.
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Under the direction of the cook, the cafeteria helper assists in the serving of all foods required in the school breakfast and lunch programs and cleaning of cafeteria equipment. The cafeteria helper may also assist in the preparation of food.
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Supervises behavior outside the classroom (i.e., halls, bus, lunch/cafeteria, rest room duty). Supervises behavior outside the classroom (i.e., halls, bus, lunch/cafeteria, rest room duty.
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