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We are hiring full and part time Bartenders in both The Duke lounge and our Banquet department. We are hiring full and part time Bartenders in both The Duke lounge and our Banquet department. The open kitchen and diner counter provide an inviting energy to the dining room.
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Previous bartending/mixologist experience required or equivalent training. If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.
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Monitors seating in lounge/bar area ensuring all guests are served. The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.
$15.5 - $22.32 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Your Growth PathBeverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage ManagerYour FocusMaintain clean and organize bar areas. Slice and pit fruit for garnishing drinks. Complete required side work prior to shift end.
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Beverage Manager/Restaurant Supervisor Restaurant Manager Food & Beverage Manager. HHM Hotels is proud to be an equal-opportunity employer. Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
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We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.
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The Westin Dallas Fort Worth Airport hotel is a welcome addition to the HHM family and represents an important gateway hotel for Dallas visitors. T he Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets.
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Our goal is for Bar Traza to be the premiere lounge venue in North San Diego County. The Mixologist plays a vital role in providing an adult escape by creating and serving intriguing cocktails and beverages.
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Check identification of customers to verify age requirements for purchase of alcohol. Follow sustainability guidelines and practices related to HHMs EarthView program. Food Sanitation certificate a plus, required within 90 days of employment.
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Warrior is an Asian-inspired lounge and rooftop set in an edgy, stylish, and unique Asian and exotic ambiance and serving Top Chef-winning Chef Hung's Asian-fusion menu and the best mixologist inspired cocktails in town.
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Be empowered to address guest feedback and report all issues to Master mixologist and managers. Collaborate with team members in the Bar and Lounge; bartenders, servers, hostess and managers.
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Work with the Liberte Lounge team in ensuring quality of food, food presentation, timeliness of orders, and efficiency of service happens seamlessly behind the bar. Showcasing your unique personality and skills, you will engage with guests to create a memorable In room/dining experience.
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The purpose of this position is to interact with the hotel guests and ensure they have a great experience at the bar or lounge. able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers' needs and expectations.
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If you consider yourself a professional mixologist and have a passion for making people happy with your bartending skills and an honorary degree in psychology, then this job is surely for you! This bartending position is in our Pool Lounge and is seasonal from April to October 2024.
$16.2 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If so, SoHo Bistro & Lounge in Manchester, NH is looking to hire a part-time Mixologist - Bartender. If this sounds like the right opportunity for you to flex your customer service skills, apply today and become our Mixologist - Bartender.
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