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The 3rd floor plays host to an outdoor courtyard with a bar and "beer garden", a gallery space that concerts into two flex spaces, a game room which can be converted into a private room, interior bar with lounge spaces, a fitness rom, exterior yoga deck, and a hospitality suite.
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The showcase bar will be the featured dining outlet for the Hotel's discerning guests. Four Seasons Hotel Boston has unveiled Coterie , an intimate lounge overlooking the Boston Public Garden.
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Office, Casino, Nightclub, Dayclub, Bar, Lounge, and/or Restaurant working environment. Properly set up bar and bar stations, perform side-work and other opening/closing procedures as directed by management, including: Ensure bar top is clean and free of debris Sets bar with proper settings/equipment Stocks bar stations with prescribed supplies Performs opening side-work as prescribed Performs closing side-work as prescribed.
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Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area. Assist in placing orders for all liquor and bar related supplies. Conduct inventory of all liquor and bar related supplies.
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Possess full knowledge of bar and menu items and be able to make recommendations. Set up and maintain appropriate stock levels for the bar. As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department.
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Midas Hospitality is seeking a dynamic Restaurant Manager to join our team at Hotel Canandaigua located in Canandaigua, NY. This person will be responsible for assisting in the daily operations of the restaurant and room service and may also supervise a lounge or bar by performing the following duties personally or through subordinate staff.
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Monitors seating in lounge/bar area ensuring all guests are served. The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.
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Serves drinks to members and guests seated at lounge tables in the absence of a beverage server. Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times.
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In September 2018, a new second location, the JUSTIN Downtown Tasting Room opened introducing an expansive wine-tasting bar, lounge, and a full dining room that's situated prominently on the square along Downtown City Park in the heart of Paso Robles.
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Maintains the appearance of bar and lounge areas by cleaning and resetting bars and related areas, stocking and removing glassware and related supplies such as ice, napkins and straws. Job Summary: A Bar Back is responsible for providing exceptional customer service, which includes: stocking bars, stations and coolers.
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Mazza's revives an inviting, friendly atmosphere featuring a new bar/lounge, dining room and banquet room. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
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Maintains kitchen and lounge station by keeping area tidy; clean and stock kitchen and bar at the end of each shift. Plan organize and control the operations of the lounge/bar area.
$15.74 - $22.67 an hourFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Ensures the delivery of all food and beverage to the guests at the bar and lounge (where applicable). o Wipes down bar-top, bar stools, lounge tables and chairs. Experience in a high-volume restaurant/nightclub/lounge.
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You will also maintain a clean, sanitary, and safe work area in a fast paced environment, while providing superior guest service. Verify guests that purchase alcohol are at least 21 years of age. Deliver food and beverage orders within established time frames.
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A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, and assists in cleaning dishes and. Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
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